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Forums - Forno Bravo Forum: The Wood-Fired Oven Community


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Directory Topics Posts Last Post
Ask Me Anything
Reserved for scheduled live interactive sessions with industry experts.
Topics: 3 Posts: 41
Last Post: Sports Lime
3 41
Pizza Julian
Sports Lime
Good Background Information
Please take a second to read our guidelines before you start posting.
Topics: 272 Posts: 2,606
272 2,606
Issues with New Forum
Tell us about yourself and your ovens, and what you would like to learn more about.
Topics: 1,458 Posts: 9,912
Last Post: New Build
1,458 9,912
New Build
Good background information on pizza ovens, brick ovens and bread ovens.
Topics: 1,492 Posts: 12,616
1,492 12,616
Post photos of your oven in-progress and when you are done, along with photos of pizza, roasts, bread and more.
Topics: 669 Posts: 14,102
669 14,102
Post your favorite YouTube video here on everything from installation to cooking.
Topics: 110 Posts: 954
110 954
Ciabatta bread video
by Caliea
Pizza Oven Design and Installation
Share your favorite tools, time saving tips, and what you learned while building your oven.
Topics: 975 Posts: 8,826
975 8,826
Questions and comments on pizza oven design, location, foundation, stand, hearth, insulation and more.
Topics: 2,054 Posts: 19,474
2,054 19,474
Advice, recommendations and discussions on finding local building materials—anywhere in the world.
Topics: 406 Posts: 3,584
406 3,584
Questions and comments on installing a Forno Bravo (or any other) modular or assembled oven.
Topics: 334 Posts: 2,853
334 2,853
Removing Hearth Tiles
by JRPizza
Questions and comments on building the Pompeii Oven chamber and vent.
Topics: 2,059 Posts: 42,034
2,059 42,034
Mongo's 42" CT Build
by JRPizza
Finish your oven against the weather, and to look good -- even though you are already using it.
Topics: 582 Posts: 5,687
582 5,687
Chimney under terrace roof
by McD
Ask questions and give your feedback on commercical pizza ovens for pizzerias and restaurants.
Topics: 138 Posts: 1,445
Last Post: 108 in WFO India
138 1,445
1 strover
108 in WFO India
Discuss alternative types of wood oven, from clay and cobb to steel dome and even beer keg ovens.
Topics: 298 Posts: 4,699
298 4,699
Thin walled Barrel Vault on wheels
by Gulf
Outdoor Kitchens and Living Rooms
Lay out a complete outdoor kitchen, including a grill, storage, work surfaces, water and refrigeration.
Topics: 151 Posts: 2,206
151 2,206
Share ideas on where to locate your outdoor fireplace, whether build it from a kit or bricks, design and venting.
Topics: 52 Posts: 525
52 525
Build an open grill that uses both wood coals from your brick oven or charcoal for traditional grilling.
Topics: 32 Posts: 343
32 343
Oven Management
Oven curing, lighting fires, how big is big, and firewood.
Topics: 403 Posts: 4,812
Last Post: Dirty wood!
403 4,812
Dirty wood!
by Gulf
How hot is hot, regulating temperature, fire-in-the-oven cooking and retained heat cooking.
Topics: 204 Posts: 2,333
204 2,333
Pizza Bottoms not Cooking
by RandyJ
Brick Oven Cooking
General questions on brick oven cooking, using oven tools, pots and pans, grills and other techniques.
Topics: 385 Posts: 3,344
385 3,344
Share your favorite recipes and menus.
Topics: 519 Posts: 3,313
Last Post: Octoberfest Pizza
519 3,313
Octoberfest Pizza
by kkgator
Recipes, questions and comments on everything from Ciabatta to Schiaciatta, and Pugliese to Cecina.
Topics: 444 Posts: 4,738
444 4,738
Grilled shrimp, sauted mushrooms, chicken satay, and more. Share your best appetizers.
Topics: 44 Posts: 305
Last Post: Scallops
44 305
by GrahamG
Cook entire meals in your wood-fired oven.
Topics: 197 Posts: 1,750
197 1,750
Rotisserie for the Forno
Risotto, Paella, killer roast peppers, baked pasta dishes -- and more.
Topics: 69 Posts: 449
69 449
Fried Green Tomatoes
by Gulf
Pies, pastries and cakes.
Topics: 50 Posts: 323
Last Post: Wood-Oven S’mores
50 323
Wood-Oven S’mores
Pizza Quest with Peter Reinhart
Have a question for Pizza Quest? Want to recommend an idea for a webisode? Here's your chance.
Topics: 34 Posts: 289
34 289
See what's new on Pizza Quest with Peter Reinhart, and let other members know what you like.
Topics: 48 Posts: 65
48 65
Techniques for baking great pizza and bread using pizza stone(s) in your conventional oven.
Topics: 80 Posts: 721
80 721
Pizza stone cleaning......
by RandyJ
Find and use the best olive oil, Caputo flour, San Marzano tomatoes, mozzarella di bufala, and more.
Topics: 234 Posts: 1,932
234 1,932
Dough, recipes and techniques to make great pizza.
Topics: 509 Posts: 5,133
509 5,133
Tell us about your favorite wood-fired restaurants. Include the address, phone and a photo if you can.
Topics: 160 Posts: 654
160 654
Regional Forums
Topics: 66 Posts: 422
66 422
Topics: 18 Posts: 125
18 125
Topics: 51 Posts: 331
51 331
Topics: 29 Posts: 156
29 156
Need Advice in Central Florida
by kkgator
Topics: 15 Posts: 117
Last Post: Dollarama find
15 117
Dollarama find
Topics: 30 Posts: 112
30 112
Topics: 265 Posts: 7,161
265 7,161
new build in werribee
Topics: 10 Posts: 170
10 170
Drop in and chat about anything that is on your mind.
Topics: 767 Posts: 5,774
767 5,774
Heard a good one recently? Joke of the day at work? Give us your best shot!
Topics: 211 Posts: 747
Last Post: The precious...
211 747
The precious...
List items to sell or exchange. Let's keep good stuff out of the landfill.
Topics: 135 Posts: 491
135 491
Questions and answers on everyday building topics, from flooring to electrical; plumbing to drywall.
Topics: 127 Posts: 1,066
127 1,066
Had a great vacation or trip recently? Share your favorite places.
Topics: 100 Posts: 708
100 708
david s
Forno a legne: no legne
by david s
Where do you find special ingredients, cheeses and fresh vegetables?
Topics: 27 Posts: 126
27 126
Seattle source for the unusual
by JRPizza

Newest Posts


  • thevance53@gmail.com
    Reply to New Build
    Got the flue installed and finished some brick work around the sides of the entry yesterday, and got the stucco done today. Here are the before and after stucco photos. How come I didn't hear how difficult the stucco work was? Man, that was a pain. So much for the smooth stucco finish I was after. Not...
    Today, 11:45 AM
  • Odin
    Reply to Neapolitan oven restoration
    Mike - yes I am planning to move dome and hearth to new base. Current one literally crumbles. When oven was moved to my property it was put on a pallet so I can use stand to create new base and then is my deconstruction is successful I will move hearth and dome to.
    Today I have removed one side...
    Today, 04:46 AM
  • underpendle
    Reply to New Build on this side of the Pond
    Just a thought. if the reasoning behind not mortaring the dome to the hearth is expansion. would the same be achieved by laying the first course on newspaper? and hence giving the dome a more stable base.
    I have no experience of ovens whats so ever so forgive the daft observations but with a well...
    Yesterday, 10:56 PM

Newest Topics


Topics Statistics Last Post
Started by carmy, Yesterday, 07:33 PM
0 responses
Last Post carmy
by carmy
Started by Odin, Yesterday, 06:53 AM
2 responses
Last Post Odin
by Odin
Started by paulukk, 10-20-2016, 12:08 PM
3 responses
Last Post paulukk
by paulukk


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