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Forums - Forno Bravo Forum: The Wood-Fired Oven Community

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Directory Topics Posts Last Post
Ask Me Anything
Reserved for scheduled live interactive sessions with industry experts.
Topics: 28 Posts: 132
28 132
UtahBeehiver
Next day temperatures?
Good Background Information
Please take a second to read our guidelines before you start posting.
Topics: 277 Posts: 2,664
Last Post: Posting Pictures
277 2,664
Gulf
Posting Pictures
by Gulf
Tell us about yourself and your ovens, and what you would like to learn more about.
Topics: 1,510 Posts: 10,238
1,510 10,238
Good background information on pizza ovens, brick ovens and bread ovens.
Topics: 1,546 Posts: 13,261
1,546 13,261
Post photos of your oven in-progress and when you are done, along with photos of pizza, roasts, bread and more.
Topics: 699 Posts: 14,433
699 14,433
Post your favorite YouTube video here on everything from installation to cooking.
Topics: 110 Posts: 960
110 960
Fireup
Wood Oven Suckling Pig!
by Fireup
Pizza Oven Design and Installation
Share your favorite tools, time saving tips, and what you learned while building your oven.
Topics: 994 Posts: 8,962
994 8,962
david s
Vermiculite insulation
by david s
Questions and comments on pizza oven design, location, foundation, stand, hearth, insulation and more.
Topics: 2,125 Posts: 20,097
2,125 20,097
UtahBeehiver
Firebrick for the dome?
Advice, recommendations and discussions on finding local building materials—anywhere in the world.
Topics: 444 Posts: 3,770
444 3,770
Questions and comments on installing a Forno Bravo (or any other) modular or assembled oven.
Topics: 352 Posts: 2,951
352 2,951
Questions and comments on building the Pompeii Oven chamber and vent.
Topics: 2,120 Posts: 43,374
2,120 43,374
luca
Soapstone vs Firebrick ??
by luca
Finish your oven against the weather, and to look good -- even though you are already using it.
Topics: 600 Posts: 5,827
600 5,827
JRPizza
Placement of oven on deck
by JRPizza
Ask questions and give your feedback on commercical pizza ovens for pizzerias and restaurants.
Topics: 142 Posts: 1,462
Last Post: how much wood ?
142 1,462
eran
how much wood ?
by eran
Discuss alternative types of wood oven, from clay and cobb to steel dome and even beer keg ovens.
Topics: 318 Posts: 4,899
Last Post: Tiny clay oven.
318 4,899
Dylema
Tiny clay oven.
by Dylema
Outdoor Kitchens and Living Rooms
Lay out a complete outdoor kitchen, including a grill, storage, work surfaces, water and refrigeration.
Topics: 152 Posts: 2,327
Last Post: Rocko's Build Log
152 2,327
david s
Rocko's Build Log
by david s
Share ideas on where to locate your outdoor fireplace, whether build it from a kit or bricks, design and venting.
Topics: 53 Posts: 527
53 527
Gulf
Status Mine....Serf?
by Gulf
Build an open grill that uses both wood coals from your brick oven or charcoal for traditional grilling.
Topics: 33 Posts: 352
Last Post: Bbq brick island
33 352
Gulf
Bbq brick island
by Gulf
Oven Management
Oven curing, lighting fires, how big is big, and firewood.
Topics: 415 Posts: 4,875
415 4,875
How hot is hot, regulating temperature, fire-in-the-oven cooking and retained heat cooking.
Topics: 210 Posts: 2,388
Last Post: Burning the crust
210 2,388
wotavidone
Burning the crust
Brick Oven Cooking
General questions on brick oven cooking, using oven tools, pots and pans, grills and other techniques.
Topics: 393 Posts: 3,379
393 3,379
SableSprings
Cottage food regulations.
Share your favorite recipes and menus.
Topics: 521 Posts: 3,338
Last Post: Leg O' Lamb
521 3,338
JRPizza
Leg O' Lamb
by JRPizza
Recipes, questions and comments on everything from Ciabatta to Schiaciatta, and Pugliese to Cecina.
Topics: 449 Posts: 4,767
449 4,767
SableSprings
Older recipe on the site?
Grilled shrimp, sauted mushrooms, chicken satay, and more. Share your best appetizers.
Topics: 44 Posts: 305
Last Post: Scallops
44 305
GrahamG
Scallops
by GrahamG
Cook entire meals in your wood-fired oven.
Topics: 199 Posts: 1,756
Last Post: Steaks on coals
199 1,756
UtahBeehiver
Steaks on coals
Risotto, Paella, killer roast peppers, baked pasta dishes -- and more.
Topics: 70 Posts: 452
70 452
Garybw
Substitute for provola cheese
by Garybw
Pies, pastries and cakes.
Topics: 50 Posts: 323
Last Post: Wood-Oven S’mores
50 323
Cubslover
Wood-Oven S’mores
Pizza Quest with Peter Reinhart
Have a question for Pizza Quest? Want to recommend an idea for a webisode? Here's your chance.
Topics: 36 Posts: 297
36 297
See what's new on Pizza Quest with Peter Reinhart, and let other members know what you like.
Topics: 48 Posts: 65
48 65
Techniques for baking great pizza and bread using pizza stone(s) in your conventional oven.
Topics: 80 Posts: 721
80 721
RandyJ
Pizza stone cleaning......
by RandyJ
Find and use the best olive oil, Caputo flour, San Marzano tomatoes, mozzarella di bufala, and more.
Topics: 234 Posts: 1,940
234 1,940
Dough, recipes and techniques to make great pizza.
Topics: 513 Posts: 5,150
513 5,150
heliman
Getting a crispier crust
by heliman
Tell us about your favorite wood-fired restaurants. Include the address, phone and a photo if you can.
Topics: 162 Posts: 662
162 662
RandyJ
Best pizza in every state
by RandyJ
Regional Forums
Topics: 68 Posts: 424
68 424
akomrows
Northern CA surplus refractory
Topics: 18 Posts: 125
18 125
Topics: 51 Posts: 334
51 334
Topics: 29 Posts: 156
29 156
kkgator
Need Advice in Central Florida
by kkgator
Topics: 19 Posts: 122
19 122
Topics: 31 Posts: 122
31 122
Topics: 274 Posts: 7,605
274 7,605
Topics: 10 Posts: 170
10 170
General
Drop in and chat about anything that is on your mind.
Topics: 776 Posts: 5,808
776 5,808
JRPizza
13° F in South Mississippi !
by JRPizza
Heard a good one recently? Joke of the day at work? Give us your best shot!
Topics: 213 Posts: 749
Last Post: Boy on a beach
213 749
Gretsch
Boy on a beach
by Gretsch
List items to sell or exchange. Let's keep good stuff out of the landfill.
Topics: 139 Posts: 502
139 502
Questions and answers on everyday building topics, from flooring to electrical; plumbing to drywall.
Topics: 129 Posts: 1,077
Last Post: Concrete bricks
129 1,077
John McMillan
Concrete bricks
Had a great vacation or trip recently? Share your favorite places.
Topics: 101 Posts: 713
Last Post: Pompeii Oven
101 713
david s
Pompeii Oven
by david s
Where do you find special ingredients, cheeses and fresh vegetables?
Topics: 27 Posts: 126
27 126
JRPizza
Seattle source for the unusual
by JRPizza

Newest Posts

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  • eran
    how much wood ?
    eran
    hey everyone,
    i'm new to the forum and want to say hi and thanks ahead to everyone
    i have been in the restaurant world for a long time now and always used gas pizza ovens, now after i took a few years break i'm planing a new pizzeria and want to move to wood.
    btwn many things i...
    Today, 04:02 AM
  • Irish Chippy
    40-48" WBO w/ BBQ and Tandoor for $500 or less?
    Irish Chippy
    I am building our beach house slowly (budget). I am planning the patio area where I want to build a Pompeii (40" to 48" internal dia) together with a bbq (maybe 48" x 20") and a Tandoor (about 20" dia)
    I have not come up with the exact layout yet, but it will also have...
    Today, 03:23 AM
  • JRPizza
    Reply to UK Newbie joining the forum planning on building a 32" Pompeii oven
    JRPizza
    That's a fine looking door! Do you have any idea how much it weighs?
    Yesterday, 11:26 AM

Newest Topics

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Started by eran, Today, 04:02 AM
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by eran
 
Started by Irish Chippy, Today, 03:23 AM
0 responses
3 views
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Last Post Irish Chippy  
Started by Gulf, Yesterday, 08:05 AM
1 response
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Last Post JRPizza
by JRPizza
 

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