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Forums - Forno Bravo Forum: The Wood-Fired Oven Community

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Directory Topics Posts Last Post
Ask Me Anything
Reserved for scheduled live interactive sessions with industry experts.
Topics: 11 Posts: 76
Last Post: Chimney Cowls
11 76
Man Food
Chimney Cowls
Good Background Information
Please take a second to read our guidelines before you start posting.
Topics: 274 Posts: 2,632
274 2,632
Tell us about yourself and your ovens, and what you would like to learn more about.
Topics: 1,478 Posts: 10,028
1,478 10,028
Good background information on pizza ovens, brick ovens and bread ovens.
Topics: 1,512 Posts: 12,821
1,512 12,821
Post photos of your oven in-progress and when you are done, along with photos of pizza, roasts, bread and more.
Topics: 680 Posts: 14,336
680 14,336
jonv
New build - 1.2M dome
by jonv
Post your favorite YouTube video here on everything from installation to cooking.
Topics: 110 Posts: 959
110 959
Deeboy
Wood Oven Suckling Pig!
by Deeboy
Pizza Oven Design and Installation
Share your favorite tools, time saving tips, and what you learned while building your oven.
Topics: 986 Posts: 8,897
986 8,897
Questions and comments on pizza oven design, location, foundation, stand, hearth, insulation and more.
Topics: 2,085 Posts: 19,804
2,085 19,804
Advice, recommendations and discussions on finding local building materials—anywhere in the world.
Topics: 427 Posts: 3,697
427 3,697
Questions and comments on installing a Forno Bravo (or any other) modular or assembled oven.
Topics: 342 Posts: 2,893
Last Post: NH Oven Build
342 2,893
david s
NH Oven Build
by david s
Questions and comments on building the Pompeii Oven chamber and vent.
Topics: 2,090 Posts: 42,682
Last Post: WFO at the cove
2,090 42,682
tommo21
WFO at the cove
by tommo21
Finish your oven against the weather, and to look good -- even though you are already using it.
Topics: 589 Posts: 5,748
589 5,748
Toomulla
Putting a Flue Through a Roof
Ask questions and give your feedback on commercical pizza ovens for pizzerias and restaurants.
Topics: 140 Posts: 1,456
140 1,456
Discuss alternative types of wood oven, from clay and cobb to steel dome and even beer keg ovens.
Topics: 305 Posts: 4,802
305 4,802
Outdoor Kitchens and Living Rooms
Lay out a complete outdoor kitchen, including a grill, storage, work surfaces, water and refrigeration.
Topics: 152 Posts: 2,257
Last Post: Rocko's Build Log
152 2,257
Rocko Bonaparte
Rocko's Build Log
Share ideas on where to locate your outdoor fireplace, whether build it from a kit or bricks, design and venting.
Topics: 52 Posts: 525
52 525
Build an open grill that uses both wood coals from your brick oven or charcoal for traditional grilling.
Topics: 32 Posts: 343
32 343
Oven Management
Oven curing, lighting fires, how big is big, and firewood.
Topics: 412 Posts: 4,852
412 4,852
George_M
Choosing and finding wood
How hot is hot, regulating temperature, fire-in-the-oven cooking and retained heat cooking.
Topics: 207 Posts: 2,372
207 2,372
Brick Oven Cooking
General questions on brick oven cooking, using oven tools, pots and pans, grills and other techniques.
Topics: 388 Posts: 3,361
388 3,361
kkgator
Tips for Bacon Bomb in WFO
by kkgator
Share your favorite recipes and menus.
Topics: 519 Posts: 3,325
519 3,325
Gulf
Pork Shoulder pulled prk
by Gulf
Recipes, questions and comments on everything from Ciabatta to Schiaciatta, and Pugliese to Cecina.
Topics: 446 Posts: 4,755
446 4,755
Grilled shrimp, sauted mushrooms, chicken satay, and more. Share your best appetizers.
Topics: 44 Posts: 305
Last Post: Scallops
44 305
GrahamG
Scallops
by GrahamG
Cook entire meals in your wood-fired oven.
Topics: 198 Posts: 1,754
198 1,754
Risotto, Paella, killer roast peppers, baked pasta dishes -- and more.
Topics: 70 Posts: 452
70 452
Garybw
Substitute for provola cheese
by Garybw
Pies, pastries and cakes.
Topics: 50 Posts: 323
Last Post: Wood-Oven S’mores
50 323
Cubslover
Wood-Oven S’mores
Pizza Quest with Peter Reinhart
Have a question for Pizza Quest? Want to recommend an idea for a webisode? Here's your chance.
Topics: 35 Posts: 291
35 291
Toomulla
Pizza dough with biga
See what's new on Pizza Quest with Peter Reinhart, and let other members know what you like.
Topics: 48 Posts: 65
48 65
Techniques for baking great pizza and bread using pizza stone(s) in your conventional oven.
Topics: 80 Posts: 721
80 721
RandyJ
Pizza stone cleaning......
by RandyJ
Find and use the best olive oil, Caputo flour, San Marzano tomatoes, mozzarella di bufala, and more.
Topics: 234 Posts: 1,940
234 1,940
Dough, recipes and techniques to make great pizza.
Topics: 510 Posts: 5,144
Last Post: Mozzarella
510 5,144
Caliea
Mozzarella
by Caliea
Tell us about your favorite wood-fired restaurants. Include the address, phone and a photo if you can.
Topics: 162 Posts: 662
162 662
RandyJ
Best pizza in every state
by RandyJ
Regional Forums
Topics: 68 Posts: 424
68 424
akomrows
Northern CA surplus refractory
Topics: 18 Posts: 125
18 125
Topics: 51 Posts: 334
51 334
Topics: 29 Posts: 156
29 156
kkgator
Need Advice in Central Florida
by kkgator
Topics: 16 Posts: 119
16 119
Topics: 31 Posts: 121
31 121
Topics: 266 Posts: 7,418
266 7,418
cobblerdave
Karangi Dude's 48inch Oven
Topics: 10 Posts: 170
10 170
General
Drop in and chat about anything that is on your mind.
Topics: 770 Posts: 5,788
Last Post: Happy Pi Day
770 5,788
Les
Happy Pi Day
by Les
Heard a good one recently? Joke of the day at work? Give us your best shot!
Topics: 212 Posts: 748
212 748
List items to sell or exchange. Let's keep good stuff out of the landfill.
Topics: 136 Posts: 495
136 495
Questions and answers on everyday building topics, from flooring to electrical; plumbing to drywall.
Topics: 127 Posts: 1,071
127 1,071
justing
Refractory Cement question
by justing
Had a great vacation or trip recently? Share your favorite places.
Topics: 101 Posts: 713
Last Post: Pompeii Oven
101 713
david s
Pompeii Oven
by david s
Where do you find special ingredients, cheeses and fresh vegetables?
Topics: 27 Posts: 126
27 126
JRPizza
Seattle source for the unusual
by JRPizza

Newest Posts

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  • Brad S
    Reply to Looking for Bricks in southern Ohio
    Brad S
    Thanks, I will check those out.
    I also was referred to Sandkuhl Clay Works by Alsey Smithfield, looks like I can get a half pallet from them, which will be about right. I haven't called them for a price yet.
    Today, 07:14 AM
  • tommo21
    Reply to WFO at the cove
    tommo21
    How are others attaching stainless steel flue to the vent arch without using a base plate?
    Today, 04:45 AM
  • Stoox
    Reply to First Build & Casting – Homebrew Vs. Dense Castable
    Stoox
    Chicharron Good to see people attempting the Homebrew method (with some success). I've made the decision to go Homebrew and I finished the entrance arch yesterday so the dome is the next job. What thickness did you make it? and how wet did you make the mix? I've heard too wet or too dry can cause...
    Today, 02:55 AM

Newest Topics

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1 response
45 views
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by Gulf
 
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Last Post Brad S
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