web analytics
croissants? - Forno Bravo Forum: The Wood-Fired Oven Community

Announcement

Collapse
No announcement yet.

croissants?

Collapse
X
  • Filter
  • Time
  • Show
Clear All
new posts

  • croissants?

    Hey there,
    I was wondering if anyone has tried making croissants or other delicate pastries in their WFO? I'd love to hear about your experiences, oven temps, steam vs. no steam, etc! Thanks!
    -Killian

  • #2
    Re: croissants?

    Croissants, should be fine in a WFO. I have only done them in the house oven. I would suggest baking them at bread temps and the same way as bread. I would also suggest using a pan under them due to the butter that bakes out. Steam should not be necessary.

    Hope that helps, Faith

    Comment

    Working...
    X