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Workshop in Sonoma, CA Oct. 4th - Forno Bravo Forum: The Wood-Fired Oven Community



Community Cookbook Recipe Contest

Do you have a wood fired recipe that gets rave reviews from family and friends? Now is your opportunity to not only share it with other wood fired chefs and enthusiasts, but get rewarded, too! Starting June 1 through July 30, 2016 we are holding a Summer Wood Fired Recipe Contest and the winner will receive a $75.00 shopping spree in the Forno Bravo Store.

Submit your recipes through the Forno Bravo Community Cookbook “Submit a Recipe” button. The winner will be based on the number of votes the recipe receives. A link to the recipes will be posted on the Forno Bravo Facebook, Google+, Instagram, Twitter, Pinterest pages and the Forum. To be eligible to win, your recipe must include a photo of the dish being cooked in your wood fired oven.
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Workshop in Sonoma, CA Oct. 4th

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  • Workshop in Sonoma, CA Oct. 4th

    Here is the class description for the Forno Bravo Workshop at Ramekins on Oct. 4th.



    Join Ramekins wood-burning oven expert Mary Karlin and experience the pleasures of wood-fired oven cooking, including grilling, roasting, searing and baking in an authentic Italian wood-fired brick oven from Forno Bravo. In this introductory class, you?ll learn the basics of oven management, including firing, heat management and use and care of the latest oven tools. You?ll see how easy it is to work with a modern wood-fired oven while creating a complete wood-fired menu.

    ? Pizza Napoletana
    ? Pizza Margherita
    ? Seared marinated Shrimp topped with Herb-roasted Garlic Pesto
    ? Grilled Chicken a la Toscana with roasted Tomatoes and Shallots
    ? Roasted Eggplant, Red Pepper and Goat Cheese Gratin
    ? Roasted Apple Crostata with Muscato Cream
    Pizza Ovens
    Outdoor Fireplaces