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Ramekins Winter Class Schedule - Forno Bravo Forum: The Wood-Fired Oven Community



Community Cookbook Recipe Contest

Do you have a wood fired recipe that gets rave reviews from family and friends? Now is your opportunity to not only share it with other wood fired chefs and enthusiasts, but get rewarded, too! Starting June 1 through July 30, 2016 we are holding a Summer Wood Fired Recipe Contest and the winner will receive a $75.00 shopping spree in the Forno Bravo Store.

Submit your recipes through the Forno Bravo Community Cookbook “Submit a Recipe” button. The winner will be based on the number of votes the recipe receives. A link to the recipes will be posted on the Forno Bravo Facebook, Google+, Instagram, Twitter, Pinterest pages and the Forum. To be eligible to win, your recipe must include a photo of the dish being cooked in your wood fired oven.
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Ramekins Winter Class Schedule

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  • Ramekins Winter Class Schedule

    Here is the Winter schedule for the wood fired cooking classes at Ramkins.

    1/11: ?Winter Tuscan Comforts? with Mary Karlin
    1/26: ?Soups, Stews & Chowders? with Mary Karlin
    2/21: ?Winter Trattoria Cooking? with Mary Karlin
    3/2: ?Art of Bread? with Tim Decker
    3/24: ?Pizza, Calzone & Focaccia? with Mary Karlin
    3/30: ?Easter Bread Workshop? with Tim Decker
    4/19: ?Forno Bravo Workshop: Intro to Wood-fired Cooking? with Mary Karlin
    4/21: ?The Tuscan Grill? with Lisa Lavagetto
    4/28: ?John Ash?s Spring Grilling Party? with John Ash

    For more information on Ramekins and their Forno Bravo oven, you can look here:


    Pizza Ovens
    Outdoor Fireplaces

  • #2
    My wife and I took a Ramekins class on sunday (hands-on brunch cooking... not the oven class), but it was very well done and I'd highly recommend them. They let me poke around outside at their wood-burning oven, which was nice of them.
    Keller TX
    Artigiano 39"
    former Phoenix resident and Pizzeria Bianco fan