web analytics
Lighting the inside oven tonight - Forno Bravo Forum: The Wood-Fired Oven Community

Announcement

Collapse

Community Cookbook Recipe Contest

Do you have a wood fired recipe that gets rave reviews from family and friends? Now is your opportunity to not only share it with other wood fired chefs and enthusiasts, but get rewarded, too! Starting June 1 through July 30, 2016 we are holding a Summer Wood Fired Recipe Contest and the winner will receive a $75.00 shopping spree in the Forno Bravo Store.

Submit your recipes through the Forno Bravo Community Cookbook “Submit a Recipe” button. The winner will be based on the number of votes the recipe receives. A link to the recipes will be posted on the Forno Bravo Facebook, Google+, Instagram, Twitter, Pinterest pages and the Forum. To be eligible to win, your recipe must include a photo of the dish being cooked in your wood fired oven.
See more
See less

Lighting the inside oven tonight

Collapse
X
  • Filter
  • Time
  • Show
Clear All
new posts

  • Lighting the inside oven tonight

    We're having an unusual cool spell in Sonoma (the grapes aren't getting ripe), and it's really cold when the fog rolls in (the grapes like that part) -- so we're lighting the inside oven and doing pizza tonight.

    If you're thinking about an inside oven, these transition seasons are a great reason to have one indoors.

    The KitchenAid 600 arrived, and is working like a champ.

    James
    Pizza Ovens
    Outdoor Fireplaces
Working...
X