Best results so far! Baked about 10 pizza's last night for a small gathering of 5 couples. I started fire at 4 pm and everyone arrived at 6 pm. Some social time and beverage and we started cooking about 8. Oven was saturated with heat and I just kept adding one log at a time and kept the heat. What I have learned is to give the oven lots of time to heat and saturate. Cooked some rustic bread this morning and it was my best so far!
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Baked Rustic Bread and Pizza