web analytics
WFO Pasta Sauce... - Forno Bravo Forum: The Wood-Fired Oven Community

Announcement

Collapse

Community Cookbook Recipe Contest

Do you have a wood fired recipe that gets rave reviews from family and friends? Now is your opportunity to not only share it with other wood fired chefs and enthusiasts, but get rewarded, too! Starting June 1 through July 30, 2016 we are holding a Summer Wood Fired Recipe Contest and the winner will receive a $75.00 shopping spree in the Forno Bravo Store.

Submit your recipes through the Forno Bravo Community Cookbook “Submit a Recipe” button. The winner will be based on the number of votes the recipe receives. A link to the recipes will be posted on the Forno Bravo Facebook, Google+, Instagram, Twitter, Pinterest pages and the Forum. To be eligible to win, your recipe must include a photo of the dish being cooked in your wood fired oven.
See more
See less

WFO Pasta Sauce...

Collapse
X
  • Filter
  • Time
  • Show
Clear All
new posts

  • WFO Pasta Sauce...

    Vaughn whipped up a great pasta dish using our WFO ingredients...

    Two roasted red peppers, a roasted eggplant and half a head of roasted garlic were pureed. She sauteed some fresh onions and garlic, threw in the vegetable puree and added some diced WFO chicken breast with a teaspoon of herbs de Provence and some fresh ground pepper.

    .....over pasta with some grated cheese...it was pretty simple and had a great WFO flavor.

    You know, that might make a nice pizza sauce too!
    sigpicTiempo para guzarlos..... ...enjoy every sandwich!
Working...
X