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Forno Rustico - outdoor cooking classes - Forno Bravo Forum: The Wood-Fired Oven Community

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Community Cookbook Recipe Contest

Do you have a wood fired recipe that gets rave reviews from family and friends? Now is your opportunity to not only share it with other wood fired chefs and enthusiasts, but get rewarded, too! Starting June 1 through July 30, 2016 we are holding a Summer Wood Fired Recipe Contest and the winner will receive a $75.00 shopping spree in the Forno Bravo Store.

Submit your recipes through the Forno Bravo Community Cookbook “Submit a Recipe” button. The winner will be based on the number of votes the recipe receives. A link to the recipes will be posted on the Forno Bravo Facebook, Google+, Instagram, Twitter, Pinterest pages and the Forum. To be eligible to win, your recipe must include a photo of the dish being cooked in your wood fired oven.
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Forno Rustico - outdoor cooking classes

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  • Forno Rustico - outdoor cooking classes

    I traveled parts of California this past May and had the pleasure of taking a 3 hour course with Lea Bergen of Forno Rustico (Forno Rustico - Fire. Inspire. Ignite. - Sonoma & Napa) at her beautiful home and kitchen studio in Sonoma.

    Lea has a wealth of knowledge with the forno a legna and is a very patient and dedicated instructor; she took the time to answer my many questions about the wood-burning oven and many other culinary inquiries--which included a discussion on salt and followed by a salt taste test.

    I mentioned to Lea that I wanted to go beyond pizza and learn techniques on how to prepare appetizers and meats in the forno. She did not disappoint. She prepared a menu that took me to many parts of the world - Toscana, Morroco, and Calabria (just to keep it real for me).

    I would highly recommend taking a course with Lea and when I am back in California, I would not hesitate spending another few hours to learn more from this well-travelled and experienced Chef.

    Regards,
    Rossano
    Last edited by BeviMangiVivi; 07-21-2010, 06:17 AM.
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