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Wood Roasted Strip Loin - Forno Bravo Forum: The Wood-Fired Oven Community

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Community Cookbook Recipe Contest

Do you have a wood fired recipe that gets rave reviews from family and friends? Now is your opportunity to not only share it with other wood fired chefs and enthusiasts, but get rewarded, too! Starting June 1 through July 30, 2016 we are holding a Summer Wood Fired Recipe Contest and the winner will receive a $75.00 shopping spree in the Forno Bravo Store.

Submit your recipes through the Forno Bravo Community Cookbook “Submit a Recipe” button. The winner will be based on the number of votes the recipe receives. A link to the recipes will be posted on the Forno Bravo Facebook, Google+, Instagram, Twitter, Pinterest pages and the Forum. To be eligible to win, your recipe must include a photo of the dish being cooked in your wood fired oven.
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Wood Roasted Strip Loin

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  • Wood Roasted Strip Loin

    Any one out there done a whole boneless Striploin in their wood oven? I have done a whole tenderloin in my wood oven but not a bigger cut like a strip loin. I have seen several posts on other sites about doing one in an conventional oven or even on a grill but not in a wood oven.

  • #2
    Re: Wood Roasted Strip Loin

    If it cooks in a conventional oven, "It cooks best in a Wood Fired Oven"!

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    • #3
      Re: Wood Roasted Strip Loin

      Have you done one? in a wood fired oven?

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