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Thanksgiving Stuffing - Forno Bravo Forum: The Wood-Fired Oven Community

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Community Cookbook Recipe Contest

Do you have a wood fired recipe that gets rave reviews from family and friends? Now is your opportunity to not only share it with other wood fired chefs and enthusiasts, but get rewarded, too! Starting June 1 through July 30, 2016 we are holding a Summer Wood Fired Recipe Contest and the winner will receive a $75.00 shopping spree in the Forno Bravo Store.

Submit your recipes through the Forno Bravo Community Cookbook “Submit a Recipe” button. The winner will be based on the number of votes the recipe receives. A link to the recipes will be posted on the Forno Bravo Facebook, Google+, Instagram, Twitter, Pinterest pages and the Forum. To be eligible to win, your recipe must include a photo of the dish being cooked in your wood fired oven.
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Thanksgiving Stuffing

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  • Thanksgiving Stuffing

    Am searching for a bread stuffing recipe that my aunt made years ago and have been unable to locate on web.

    Had about 30 ingredients in it, bread, water chestnuts, apple, canned pineapple, oranges, a multitude of spices, etc. Was done with a high heat turkey that had some sort of paste on the outside that when heated turned it absolutely black and turkey was extremely juicy. Want to make in WFO but can not find recipe. Want to say it was from the 1930"s


    Does this sound familiar to anyone.
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