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Chicken Ceasar Pizza - Forno Bravo Forum: The Wood-Fired Oven Community

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Community Cookbook Recipe Contest

Do you have a wood fired recipe that gets rave reviews from family and friends? Now is your opportunity to not only share it with other wood fired chefs and enthusiasts, but get rewarded, too! Starting June 1 through July 30, 2016 we are holding a Summer Wood Fired Recipe Contest and the winner will receive a $75.00 shopping spree in the Forno Bravo Store.

Submit your recipes through the Forno Bravo Community Cookbook “Submit a Recipe” button. The winner will be based on the number of votes the recipe receives. A link to the recipes will be posted on the Forno Bravo Facebook, Google+, Instagram, Twitter, Pinterest pages and the Forum. To be eligible to win, your recipe must include a photo of the dish being cooked in your wood fired oven.
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Chicken Ceasar Pizza

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  • Chicken Ceasar Pizza

    Yes, you read right, we made the dough put tomato on base, then cooked the chicken in the pizza oven and then put the chicken on the pizza base and finished it off.

    When finished just added some salad and a few parmesan shavings to make it perfect.


    Where can I find logs? I need more!
    Finishing the WFO will come after the barn is completed http://flinthousebarn.co.uk/

  • #2
    Re: Chicken Ceasar Pizza

    Dear GrahamG
    Good looking pizza sounds yummmm....
    You seem to have the same problem as I do the only photos of a full pizza I have are in the oven. Every other one is missing slices before the photo gets taken...

    Regards Dave
    Measure twice
    Cut once
    Fit in position with largest hammer

    My Build
    http://www.fornobravo.com/forum/f51/...ild-14444.html
    My Door
    http://www.fornobravo.com/forum/f28/...ock-17190.html

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