I actually got the camera out this time before everything had been eaten! The first one has tomato based sauce, a mix of mozzarella, fontina, and parmesan cheeses, and is topped with pepperoni, prosciutto, and fresh basil. The other has gorgonzola cheese, sliced onions, and portabella mushrooms...no sauce, just olive oil. The first came out great, the second was good but next time I'll caramelize the onions first. I thought the heat of the oven would do that, but I was wrong...lol.
No announcement yet.