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New Year's Eve TOO HOT for the pizza oven - Forno Bravo Forum: The Wood-Fired Oven Community

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  • New Year's Eve TOO HOT for the pizza oven

    Hi all,planning a special pizza night around the pool with friends has just vanished as the forecast here 'Down Under' is 4 days of 39˚C and the actual midnight temperature on New Year's Eve is predicted 30˚C. I'll bet a state wide fire ban.
    I feel for all you members freezing as we need to suffer the exact opposite.
    So it is back to the drawing board and settle for a seafood smorgasbord (but not with our larger crayfish bringing Aus$90 / Kg).

    Anyway, I wish you all a Happy and safe new year!

    Cheers.


    Neill
    Prevention is better than cure, - do it right the first time!

    The more I learn, the more I realise how little I know


    Neillís Pompeiii #1
    http://www.fornobravo.com/forum/f8/n...-1-a-2005.html
    Neillís kitchen underway
    http://www.fornobravo.com/forum/f35/...rway-4591.html

  • #2
    Re: New Year's Eve TOO HOT for the pizza oven

    Happy New Year to you too Neill, and to all of you out there - and may 2012 be the year I finally finish the base of my oven!!!

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    • #3
      Re: New Year's Eve TOO HOT for the pizza oven

      Hi Sarah,
      I understand that the weather in Canada is not as it is over here, but why would it take you a year just to complete your oven base?
      Maybe I need to come over and build your dome in 2 days as I did mine!
      However, I wish you well.


      Neill

      PS. 41˚C yesterday, 39˚C today and expected the same for the next 2 days. Great weather for the pool, sharing it with the grand kids!
      Last edited by nissanneill; 01-02-2012, 02:08 AM.
      Prevention is better than cure, - do it right the first time!

      The more I learn, the more I realise how little I know


      Neillís Pompeiii #1
      http://www.fornobravo.com/forum/f8/n...-1-a-2005.html
      Neillís kitchen underway
      http://www.fornobravo.com/forum/f35/...rway-4591.html

      Comment

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