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A new guy - Forno Bravo Forum: The Wood-Fired Oven Community


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A new guy

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  • A new guy

    Just thought I'd say hi. Joined the forum and when I have the cash I hope to build my own oven.

    I was thinking of just building a horno oven but now I'm toying with the idea of a brick oven. While the horno would be free the idea of a brick oven does have it's good points. Who knows, might even put it on a cart lol. It was done for years so I know it'll work if planned out right.

    I'm also a fairly good baker and can use either yeast, sponge or sourdough with ease.

    So see ya around,
    James P.
    Take It Easy,
    James P.