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Greetings from NY! - Forno Bravo Forum: The Wood-Fired Oven Community

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Greetings from NY!

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  • Greetings from NY!

    Hey all-

    I'm a lifelong NY'er, but I live in upstate NY, not the land of NY-style pizza. That's from New York City.

    I'm interested in setting up a top quality backyard wood-fired pizza oven and I think I've come to the right place! I just registered, and this is my first post so I haven't had a chance to look around, but I'm sure there is tons of great info here. I'm looking forward to learning about pizza ovens!

  • #2
    Re: Greetings from NY!

    welcome - what part of upstate are you from ?

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    • #3
      Re: Greetings from NY!

      In the Hudson Valley, about halfway between NYC and Albany (NY's state capital).

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      • #4
        Re: Greetings from NY!

        My oven is in Greene County - which is pretty close to you. I got a lot of stuff from nearby store GNH. Stop 50 came from Kingston Block ( I believe thats what its called ) Let me know if there is anything you're looking for.

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        • #5
          Re: Greetings from NY!

          Thanks for the offer.

          Greene Couty is about 30-40 mins from me (depending on location). But what's GNH and Stop 50?

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          • #6
            Re: Greetings from NY!

            Heat-stop is a refractory mortar. When it comes in fifty pound bags it's called, you guessed it, Heat-stop50
            My geodesic oven project: part 1, part 2

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