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Hello from South Australia - Forno Bravo Forum: The Wood-Fired Oven Community

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Hello from South Australia

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  • Hello from South Australia

    Hi everyone.

    Building my first oven using a mix of the Forno Bravo instructions and a book by Russell Jeavons (of "Russell's Pizza" at Willunga fame for SA readers).
    Have completed my base made from red bricks to build my brickie skills a bit, poured my concrete floor slab and vermiculite base, and hope to get into setting the floor and dome this Easter weekend.
    I have sourced some good building materials locally (for anyone building in Adelaide / SA), including vermiculite, firebricks, fireclay, etc.

    Finding tons of very useful information on the forums here, and will keep posting progress pics and lessons learned.

    Cheers

    Poops
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    Poops

    Currently building first oven with red brick base
    FB plans plus Russell Jeavons book
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