Hi all

Its been a few years since I’ve been on the forum. I built an oven 9 years ago using the awesome resources on this site then after using it for 5 years we moved house. I’m only now in a position to get rolling again with a new build. I’m after some advice about these bricks I’ve picked up for free. Do you think they will be suitable? Photos attached. I also posted this in the regional forum page but think it’s more appropriate here so deleted the other post.

Thanks

Rod