I have been reading posts for quite a few days to answer this definitively, but am still unsure as to the difference between fireclay and this refmix. If I understand correctly, fireclay/sand/water are mixed together to hold the cooking floor level and tightly together. Then the refmix is used to mortar the bricks in the dome into place...i don't know if this is right, but why couldn't the floor be moartered into place with refmix?

I know that there's a way to make your own version of refmix, but i'm planning on ordering it from the store on this site. About how much would be needed to complete a 42 inch oven?

I know that there's a way to make your own version of refmix, but i'm planning on ordering it from the store on this site. About how much would be needed to complete a 42 inch oven?

## Comment