well this is my problem or manybe not.
I used a brick bolster to cut my bricks and a plywood form to hold everthing up but it has left me with some large gapes in the dome brick. Now don't get me wrong the oven works just fine holds its heat cooks great food and certainly doesn't look like falling down or anything< I just would like to fill in those gapes.
I crawled inside the oven on day(Yes its big black and creepy in there) and rubbed a bit of morter into a section where I push the fire from the middle. Looks worse morter sticks to the bricks and if I do it all over I can just see the sand falling out over the pizza.
My only thought at the moment is to fill a piping bag full of homebrew firemorter and filling the gapes that way.
Should I just leave it? Any thoughts out there?