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Get Cooking
General questions on brick oven cooking, using oven tools, pots and pans, grills and other techniques.
Topics: 420
Posts: 3,485
Last Post:
Cast Iron or Stainless?
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420 | 3,485 |
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What You Cooked Last Night
Share your favorite recipes and menus.
Topics: 544
Posts: 3,424
Last Post:
Fire Roasted Pork Tenderloin
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544 | 3,424 |
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Hearth Bread and Flatbread
Recipes, questions and comments on everything from Ciabatta to Schiaciatta, and Pugliese to Cecina.
Topics: 457
Posts: 4,765
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457 | 4,765 |
05-31-2021, 06:37 AM
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Appetizers
Grilled shrimp, sauted mushrooms, chicken satay, and more. Share your best appetizers.
Topics: 45
Posts: 302
Last Post:
Wood Fired Oysters?
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45 | 302 |
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Roasting and Grilling
Cook entire meals in your wood-fired oven.
Topics: 200
Posts: 1,758
Last Post:
Rotisserie Chicken?
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200 | 1,758 |
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Rice, Pasta and Vegetables
Risotto, Paella, killer roast peppers, baked pasta dishes -- and more.
Topics: 72
Posts: 457
Last Post:
Homemade pasta sauce
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72 | 457 |
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Dolce and Desserts
Pies, pastries and cakes.
Topics: 54
Posts: 337
Last Post:
Your favorite dessert pizza and recipe
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54 | 337 |
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