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Brick Oven Cooking - Forno Bravo Forum: The Wood-Fired Oven Community

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Brick Oven Cooking

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Forums Topics Posts Last Post
General questions on brick oven cooking, using oven tools, pots and pans, grills and other techniques.
Topics: 390 Posts: 3,365
390 3,365
jonv
Cooking for larger numbers
by jonv
Share your favorite recipes and menus.
Topics: 519 Posts: 3,325
519 3,325
Gulf
Pork Shoulder pulled prk
by Gulf
Recipes, questions and comments on everything from Ciabatta to Schiaciatta, and Pugliese to Cecina.
Topics: 446 Posts: 4,755
446 4,755
Grilled shrimp, sauted mushrooms, chicken satay, and more. Share your best appetizers.
Topics: 44 Posts: 305
Last Post: Scallops
44 305
GrahamG
Scallops
by GrahamG
Cook entire meals in your wood-fired oven.
Topics: 198 Posts: 1,754
198 1,754
Risotto, Paella, killer roast peppers, baked pasta dishes -- and more.
Topics: 70 Posts: 452
70 452
Garybw
Substitute for provola cheese
by Garybw
Pies, pastries and cakes.
Topics: 50 Posts: 323
Last Post: Wood-Oven Símores
50 323
Cubslover
Wood-Oven Símores
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