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| Directory | Topics | Posts | Last Post |
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| Ask Me Anything | |||
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Reserved for scheduled live interactive sessions with industry experts.
Topics: 50
Posts: 230
Last Post:
oven on a metal stand
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50 | 230 |
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| Good Background Information | |||
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Please take a second to read our guidelines before you start posting.
Topics: 279
Posts: 2,662
Last Post:
Perlite Ratio
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279 | 2,662 |
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Tell us about yourself and your ovens, and what you would like to learn more about.
Topics: 1,538
Posts: 10,428
Last Post:
Greetings from the west coast
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1,538 | 10,428 |
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Good background information on pizza ovens, brick ovens and bread ovens.
Topics: 1,593
Posts: 13,724
Last Post:
thickness of hearth
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1,593 | 13,724 |
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Post photos of your oven in-progress and when you are done, along with photos of pizza, roasts, bread and more.
Topics: 718
Posts: 14,737
Last Post:
Sunset Pizza Oven
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718 | 14,737 |
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Post your favorite YouTube video here on everything from installation to cooking.
Topics: 110
Posts: 969
Last Post:
T-Bone Steaks Caveman Style
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110 | 969 |
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| Pizza Oven Design and Installation | |||
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Share your favorite tools, time saving tips, and what you learned while building your oven.
Topics: 1,012
Posts: 9,010
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1,012 | 9,010 |
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Questions and comments on pizza oven design, location, foundation, stand, hearth, insulation and more.
Topics: 2,196
Posts: 20,515
Last Post:
Weep holes and tile
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2,196 | 20,515 |
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Advice, recommendations and discussions on finding local building materials—anywhere in the world.
Topics: 466
Posts: 3,860
Last Post:
Ceramic tiles for base of oven
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466 | 3,860 |
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Questions and comments on installing a Forno Bravo (or any other) modular or assembled oven.
Topics: 370
Posts: 3,140
Last Post:
Accepting Delivery
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370 | 3,140 |
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Questions and comments on building the Pompeii Oven chamber and vent.
Topics: 2,215
Posts: 44,292
Last Post:
Massive Error - What options do I have?
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2,215 | 44,292 |
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Finish your oven against the weather, and to look good -- even though you are already using it.
Topics: 616
Posts: 5,909
Last Post:
Chimney design, brick or casting refractory
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616 | 5,909 |
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Ask questions and give your feedback on commercical pizza ovens for pizzerias and restaurants.
Topics: 142
Posts: 1,492
Last Post:
Air filtration system for wood burning ovens
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142 | 1,492 |
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Discuss alternative types of wood oven, from clay and cobb to steel dome and even beer keg ovens.
Topics: 369
Posts: 5,188
Last Post:
Cracking internal layer of cob oven.
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369 | 5,188 |
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| Outdoor Kitchens and Living Rooms | |||
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Lay out a complete outdoor kitchen, including a grill, storage, work surfaces, water and refrigeration.
Topics: 156
Posts: 2,352
Last Post:
Rocko's Build Log
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156 | 2,352 |
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Share ideas on where to locate your outdoor fireplace, whether build it from a kit or bricks, design and venting.
Topics: 52
Posts: 519
Last Post:
Keva or Beehive style
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52 | 519 |
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Build an open grill that uses both wood coals from your brick oven or charcoal for traditional grilling.
Topics: 33
Posts: 333
Last Post:
Steam Engine BBQ
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33 | 333 |
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| Oven Management | |||
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Oven curing, lighting fires, how big is big, and firewood.
Topics: 421
Posts: 4,875
Last Post:
Seasoned or Kiln-Dried?
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421 | 4,875 |
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How hot is hot, regulating temperature, fire-in-the-oven cooking and retained heat cooking.
Topics: 214
Posts: 2,395
Last Post:
Heat retention and cooking times
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214 | 2,395 |
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| Brick Oven Cooking | |||
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General questions on brick oven cooking, using oven tools, pots and pans, grills and other techniques.
Topics: 400
Posts: 3,370
Last Post:
Frozen Pizza dough suppliers
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400 | 3,370 |
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Share your favorite recipes and menus.
Topics: 530
Posts: 3,340
Last Post:
Hog/pig roast in WFO
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530 | 3,340 |
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Recipes, questions and comments on everything from Ciabatta to Schiaciatta, and Pugliese to Cecina.
Topics: 450
Posts: 4,744
Last Post:
Overnight cooking?
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450 | 4,744 |
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Grilled shrimp, sauted mushrooms, chicken satay, and more. Share your best appetizers.
Topics: 45
Posts: 301
Last Post:
Wood Fired Oysters?
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45 | 301 |
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Cook entire meals in your wood-fired oven.
Topics: 199
Posts: 1,751
Last Post:
Maintaining Low Oven Temperature
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199 | 1,751 |
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Risotto, Paella, killer roast peppers, baked pasta dishes -- and more.
Topics: 70
Posts: 453
Last Post:
Roasted Carrots With Bacon and Maple Syrup
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70 | 453 |
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Pies, pastries and cakes.
Topics: 51
Posts: 329
Last Post:
Pizza Gypsy Lemon Drop Pizza
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51 | 329 |
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| Pizza Quest with Peter Reinhart | |||
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Have a question for Pizza Quest? Want to recommend an idea for a webisode? Here's your chance.
Topics: 38
Posts: 297
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38 | 297 |
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See what's new on Pizza Quest with Peter Reinhart, and let other members know what you like.
Topics: 48
Posts: 65
Last Post:
New Artisan Bread Making Course
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48 | 65 |
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Techniques for baking great pizza and bread using pizza stone(s) in your conventional oven.
Topics: 80
Posts: 678
Last Post:
4 Pizzas in 10 minutes !
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80 | 678 |
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Find and use the best olive oil, Caputo flour, San Marzano tomatoes, mozzarella di bufala, and more.
Topics: 235
Posts: 1,946
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235 | 1,946 |
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Dough, recipes and techniques to make great pizza.
Topics: 519
Posts: 5,156
Last Post:
Pizza Questions - looking to replicate Keste
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519 | 5,156 |
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Tell us about your favorite wood-fired restaurants. Include the address, phone and a photo if you can.
Topics: 162
Posts: 659
Last Post:
Best pizza in every state
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162 | 659 |
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| Regional Forums | |||
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Topics: 67
Posts: 422
Last Post:
Northern CA surplus refractory
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67 | 422 |
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Topics: 17
Posts: 125
Last Post:
N.D. ovens?
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17 | 125 |
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Topics: 50
Posts: 334
Last Post:
Roma 120 B - Selling Used in New Hope PA
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50 | 334 |
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Topics: 29
Posts: 158
Last Post:
Build in Central Georgia
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29 | 158 |
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Topics: 16
Posts: 116
Last Post:
Hello from Calgary
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16 | 116 |
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Topics: 31
Posts: 118
Last Post:
Pizzas in Portugal
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31 | 118 |
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Topics: 288
Posts: 7,694
Last Post:
Karangi Dudes Barrel Bread Oven
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288 | 7,694 |
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Topics: 12
Posts: 172
Last Post:
Pompei build in Thailand
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12 | 172 |
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| General | |||
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Drop in and chat about anything that is on your mind.
Topics: 781
Posts: 5,764
Last Post:
Ugggg!
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781 | 5,764 | |
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Heard a good one recently? Joke of the day at work? Give us your best shot!
Topics: 214
Posts: 737
Last Post:
My mate bought his wife a Fitbit
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214 | 737 |
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List items to sell or exchange. Let's keep good stuff out of the landfill.
Topics: 145
Posts: 508
Last Post:
Trammel (indivensible tool)
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145 | 508 |
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Questions and answers on everyday building topics, from flooring to electrical; plumbing to drywall.
Topics: 129
Posts: 1,078
Last Post:
Sodium Silicate Concrete Sealer
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129 | 1,078 |
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Had a great vacation or trip recently? Share your favorite places.
Topics: 101
Posts: 708
Last Post:
Pompeii Oven
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101 | 708 |
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Where do you find special ingredients, cheeses and fresh vegetables?
Topics: 27
Posts: 126
Last Post:
Seattle source for the unusual
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27 | 126 |
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image_86202.jpg Well, finally got back to the oven. I mortared the chimney, made a door and started my first mini fire. The door is a poured three ply 3” door. The inner ply is ~3/4 of...Today, 07:42 PM
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Reply to Karangi Dudes Barrel Bread OvenBefore laying the entry bricks I poured a layer of vermecrete to bring it up to height, to make a thermal break I used a 50mm thin walled stainless tube filled with blanket and cut a piece of fibre board to sit it on
I then laid the entry bricks up level with the stainless tube, there will be...Today, 06:06 PM -
Reply to 36" Pompeii Dome ChicagoFinally able to work on the oven again today because of all the rain. It was very dark and threatening today to rain but the sun came through then dark then sun...its crazy this weather. I went out anyway and completed my arch and I'm very pleased. I wanted to taper the brick instead of the triangle...Today, 05:08 PM
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2 responses
10 views
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by Vinz
Today, 02:48 PM
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0 responses
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by Vinz
Today, 01:21 PM
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2 responses
13 views
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by Oceanrover
Today, 12:26 PM
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