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Directory Topics Posts Last Post
Ask Me Anything
Reserved for scheduled live interactive sessions with industry experts.
Topics: 41 Posts: 203
Last Post: Keeping Oven Dry
41 203
Keeping Oven Dry
by rodeair
Good Background Information
Please take a second to read our guidelines before you start posting.
Topics: 278 Posts: 2,655
278 2,655
Firebrick in Phoenix area
Tell us about yourself and your ovens, and what you would like to learn more about.
Topics: 1,522 Posts: 10,372
Last Post: Brick Oven cracks
1,522 10,372
Brick Oven cracks
Good background information on pizza ovens, brick ovens and bread ovens.
Topics: 1,581 Posts: 13,641
1,581 13,641
david s
Pizza oven construction ratio
by david s
Post photos of your oven in-progress and when you are done, along with photos of pizza, roasts, bread and more.
Topics: 711 Posts: 14,662
Last Post: Milestone Reached!
711 14,662
John Middleton
Milestone Reached!
Post your favorite YouTube video here on everything from installation to cooking.
Topics: 110 Posts: 964
Last Post: Wood-Fired Pizza
110 964
Wood-Fired Pizza
Pizza Oven Design and Installation
Share your favorite tools, time saving tips, and what you learned while building your oven.
Topics: 1,005 Posts: 8,987
1,005 8,987
Questions and comments on pizza oven design, location, foundation, stand, hearth, insulation and more.
Topics: 2,171 Posts: 20,363
2,171 20,363
Giardino 60 Size Limitations?
by Chach
Advice, recommendations and discussions on finding local building materials—anywhere in the world.
Topics: 456 Posts: 3,773
456 3,773
Questions and comments on installing a Forno Bravo (or any other) modular or assembled oven.
Topics: 367 Posts: 3,116
367 3,116
Questions and comments on building the Pompeii Oven chamber and vent.
Topics: 2,203 Posts: 43,863
2,203 43,863
Finish your oven against the weather, and to look good -- even though you are already using it.
Topics: 614 Posts: 5,873
614 5,873
37" oven chimeny question??
by jamel
Ask questions and give your feedback on commercical pizza ovens for pizzerias and restaurants.
Topics: 142 Posts: 1,492
142 1,492
Discuss alternative types of wood oven, from clay and cobb to steel dome and even beer keg ovens.
Topics: 363 Posts: 5,137
363 5,137
Outdoor Kitchens and Living Rooms
Lay out a complete outdoor kitchen, including a grill, storage, work surfaces, water and refrigeration.
Topics: 156 Posts: 2,343
156 2,343
Share ideas on where to locate your outdoor fireplace, whether build it from a kit or bricks, design and venting.
Topics: 52 Posts: 519
52 519
Keva or Beehive style
by Tem670
Build an open grill that uses both wood coals from your brick oven or charcoal for traditional grilling.
Topics: 33 Posts: 333
Last Post: Steam Engine BBQ
33 333
Steam Engine BBQ
Oven Management
Oven curing, lighting fires, how big is big, and firewood.
Topics: 415 Posts: 4,850
415 4,850
Curing oven in the winter.
by Julison
How hot is hot, regulating temperature, fire-in-the-oven cooking and retained heat cooking.
Topics: 214 Posts: 2,394
214 2,394
Brick Oven Cooking
General questions on brick oven cooking, using oven tools, pots and pans, grills and other techniques.
Topics: 399 Posts: 3,368
399 3,368
Share your favorite recipes and menus.
Topics: 527 Posts: 3,328
527 3,328
Jalapeno popper snacks
by iijakii
Recipes, questions and comments on everything from Ciabatta to Schiaciatta, and Pugliese to Cecina.
Topics: 450 Posts: 4,744
Last Post: Overnight cooking?
450 4,744
Overnight cooking?
Grilled shrimp, sauted mushrooms, chicken satay, and more. Share your best appetizers.
Topics: 45 Posts: 301
Last Post: Wood Fired Oysters?
45 301
Wood Fired Oysters?
by Gulf
Cook entire meals in your wood-fired oven.
Topics: 199 Posts: 1,751
199 1,751
Risotto, Paella, killer roast peppers, baked pasta dishes -- and more.
Topics: 70 Posts: 453
70 453
Pies, pastries and cakes.
Topics: 51 Posts: 325
Last Post: Pumpkin Pizza Pie
51 325
Pumpkin Pizza Pie
Pizza Quest with Peter Reinhart
Have a question for Pizza Quest? Want to recommend an idea for a webisode? Here's your chance.
Topics: 38 Posts: 296
38 296
See what's new on Pizza Quest with Peter Reinhart, and let other members know what you like.
Topics: 48 Posts: 65
48 65
Techniques for baking great pizza and bread using pizza stone(s) in your conventional oven.
Topics: 80 Posts: 678
80 678
4 Pizzas in 10 minutes !
Find and use the best olive oil, Caputo flour, San Marzano tomatoes, mozzarella di bufala, and more.
Topics: 235 Posts: 1,946
235 1,946
Dough, recipes and techniques to make great pizza.
Topics: 518 Posts: 5,154
518 5,154
Tell us about your favorite wood-fired restaurants. Include the address, phone and a photo if you can.
Topics: 162 Posts: 659
162 659
Best pizza in every state
by RandyJ
Regional Forums
Topics: 67 Posts: 422
67 422
Northern CA surplus refractory
Topics: 17 Posts: 125
Last Post: N.D. ovens?
17 125
N.D. ovens?
by pizzand
Topics: 50 Posts: 333
50 333
Topics: 29 Posts: 158
29 158
Build in Central Georgia
Topics: 16 Posts: 116
Last Post: Hello from Calgary
16 116
Hello from Calgary
by shanxk8
Topics: 31 Posts: 118
Last Post: Pizzas in Portugal
31 118
Pizzas in Portugal
Topics: 284 Posts: 7,575
Last Post: Bricks
284 7,575
Topics: 10 Posts: 169
10 169
Drop in and chat about anything that is on your mind.
Topics: 779 Posts: 5,757
779 5,757
Merry Christmas Ya'll
Heard a good one recently? Joke of the day at work? Give us your best shot!
Topics: 214 Posts: 737
214 737
List items to sell or exchange. Let's keep good stuff out of the landfill.
Topics: 145 Posts: 521
145 521
Questions and answers on everyday building topics, from flooring to electrical; plumbing to drywall.
Topics: 129 Posts: 1,078
129 1,078
Had a great vacation or trip recently? Share your favorite places.
Topics: 101 Posts: 708
Last Post: Pompeii Oven
101 708
david s
Pompeii Oven
by david s
Where do you find special ingredients, cheeses and fresh vegetables?
Topics: 27 Posts: 126
27 126
Seattle source for the unusual
by JRPizza

Newest Posts


  • brad mole
    Reply to 37” Pompeii in SW ontario
    brad mole
    great work on that so far! you have made it look effortless, im at the same stage as you and i understand how much work is involved until now! how are you going about your chimney transition, have you decided yet?
    Today, 10:07 AM
  • Lucag
    Reply to 80cm dome, air chamber space
    Thank you everyone for the precious comments! I will look into casting the air vent but before I would like to consider all the option I have with the bricks.

    Please have a look at the attachment: I have reduced the diameter at 70cm...
    Can you comment on position and size of the ARCS...
    Today, 08:08 AM
  • Chach
    Reply to Giardino 60 Size Limitations?
    Pending on how the stand is constructed and what the nase is actually sitting on as far as a sub base you can pour a structural slab on top of your existing base and cantilever all sides to make the top fit almost anything you want to put on there. The thing we dont know os how this thing is constructed...
    Yesterday, 09:01 AM

Newest Topics


Topics Statistics Last Post
Started by Sheila, 01-17-2019, 10:36 AM
1 response
Last Post Chach
by Chach
Started by Lucag, 01-16-2019, 07:03 AM
9 responses
Last Post Lucag
by Lucag
Started by jamel, 01-15-2019, 04:29 PM
15 responses
Last Post brad mole  


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