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| Good Background Information | |||
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Forum Guidelines
Please take a second to read our guidelines before you start posting.
Topics: 291
Posts: 2,742
Last Post:
42" build in PEI,, Canada
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291 | 2,742 |
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Introductions
Tell us about yourself and your ovens, and what you would like to learn more about.
Topics: 1,644
Posts: 10,762
Last Post:
Hi From sunny Florida
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1,644 | 10,762 |
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Newbie Forum
Good background information on pizza ovens, brick ovens and bread ovens.
Topics: 1,838
Posts: 14,955
Last Post:
Help - Pizza Oven Fireplace design
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1,838 | 14,955 |
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Brick Oven Photos
Post photos of your oven in-progress and when you are done, along with photos of pizza, roasts, bread and more.
Topics: 755
Posts: 15,322
Last Post:
Oregon 42" Pompeii Oven
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755 | 15,322 |
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Wood-Fired Oven and Cooking Videos
Post your favorite YouTube video here on everything from installation to cooking.
Topics: 120
Posts: 1,009
Last Post:
New Haven style apizza
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120 | 1,009 |
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| Pizza Oven Design and Installation | |||
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Tools, Tips and Techniques
Share your favorite tools, time saving tips, and what you learned while building your oven.
Topics: 1,065
Posts: 9,370
Last Post:
Window for Oven Door
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1,065 | 9,370 |
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Getting Started
Questions and comments on pizza oven design, location, foundation, stand, hearth, insulation and more.
Topics: 2,392
Posts: 21,980
Last Post:
Dreamer turning to "do-er"
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2,392 | 21,980 |
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Finding Building Materials
Advice, recommendations and discussions on finding local building materials—anywhere in the world.
Topics: 557
Posts: 4,353
Last Post:
Firebrick
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557 | 4,353 |
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Forno Bravo Oven Installation
Questions and comments on installing a Forno Bravo (or any other) modular or assembled oven.
Topics: 407
Posts: 3,297
Last Post:
Vermiculite with no blanket
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407 | 3,297 |
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Pompeii Oven Construction
Questions and comments on building the Pompeii Oven chamber and vent.
Topics: 2,388
Posts: 48,381
Last Post:
32 Inch Cape Build
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2,388 | 48,381 |
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Design Styles, Chimneys and Finish
Finish your oven against the weather, and to look good -- even though you are already using it.
Topics: 670
Posts: 6,154
Last Post:
Pizza oven finish - cost and who can do it
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670 | 6,154 |
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Commercial Pizza Ovens
Ask questions and give your feedback on commercical pizza ovens for pizzerias and restaurants.
Topics: 150
Posts: 1,535
Last Post:
Pizzas per hour (heat loss)
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150 | 1,535 |
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Other Oven Types
Discuss alternative types of wood oven, from clay and cobb to steel dome and even beer keg ovens.
Topics: 483
Posts: 6,895
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483 | 6,895 |
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| Outdoor Kitchens and Living Rooms | |||
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Outdoor Kitchen Design
Lay out a complete outdoor kitchen, including a grill, storage, work surfaces, water and refrigeration.
Topics: 159
Posts: 2,373
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159 | 2,373 |
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Outdoor Fireplace Design
Share ideas on where to locate your outdoor fireplace, whether build it from a kit or bricks, design and venting.
Topics: 55
Posts: 541
Last Post:
Water heating brick stove
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55 | 541 |
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Traditional Grill Design
Build an open grill that uses both wood coals from your brick oven or charcoal for traditional grilling.
Topics: 35
Posts: 337
Last Post:
Chimney designs
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35 | 337 |
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| Oven Management | |||
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Firing Your Oven
Oven curing, lighting fires, how big is big, and firewood.
Topics: 447
Posts: 5,001
Last Post:
Crack during early stage curing
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447 | 5,001 |
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Heat Management
How hot is hot, regulating temperature, fire-in-the-oven cooking and retained heat cooking.
Topics: 228
Posts: 2,493
Last Post:
How long to preheat a Pompeii pizza oven?
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228 | 2,493 |
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| Brick Oven Cooking | |||
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Get Cooking
General questions on brick oven cooking, using oven tools, pots and pans, grills and other techniques.
Topics: 407
Posts: 3,407
Last Post:
Temp ranges and cooking/baking
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407 | 3,407 |
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What You Cooked Last Night
Share your favorite recipes and menus.
Topics: 536
Posts: 3,368
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536 | 3,368 |
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Hearth Bread and Flatbread
Recipes, questions and comments on everything from Ciabatta to Schiaciatta, and Pugliese to Cecina.
Topics: 455
Posts: 4,760
Last Post:
Naan in a tandoor oven
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455 | 4,760 |
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Appetizers
Grilled shrimp, sauted mushrooms, chicken satay, and more. Share your best appetizers.
Topics: 45
Posts: 302
Last Post:
Wood Fired Oysters?
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45 | 302 |
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Roasting and Grilling
Cook entire meals in your wood-fired oven.
Topics: 199
Posts: 1,755
Last Post:
Steaks on coals
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199 | 1,755 |
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Rice, Pasta and Vegetables
Risotto, Paella, killer roast peppers, baked pasta dishes -- and more.
Topics: 72
Posts: 456
Last Post:
Homemade pasta sauce
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72 | 456 |
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Dolce and Desserts
Pies, pastries and cakes.
Topics: 51
Posts: 331
Last Post:
Dessert Pizza - Bananas
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51 | 331 |
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| Pizza Quest with Peter Reinhart | |||
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The Quest
Have a question for Pizza Quest? Want to recommend an idea for a webisode? Here's your chance.
Topics: 40
Posts: 304
Last Post:
Salt Rising Bread
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40 | 304 |
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New on Pizza Quest
See what's new on Pizza Quest with Peter Reinhart, and let other members know what you like.
Topics: 48
Posts: 65
Last Post:
New Artisan Bread Making Course
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48 | 65 |
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Pizza Stone Baking
Techniques for baking great pizza and bread using pizza stone(s) in your conventional oven.
Topics: 81
Posts: 679
Last Post:
Chuck Roast Pulled and Pizza.
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81 | 679 |
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Artisan Ingredients
Find and use the best olive oil, Caputo flour, San Marzano tomatoes, mozzarella di bufala, and more.
Topics: 235
Posts: 1,950
Last Post:
Olive Oil Production Photo Journal
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235 | 1,950 |
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Pizza
Dough, recipes and techniques to make great pizza.
Topics: 530
Posts: 5,193
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530 | 5,193 |
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Brick Oven Restaurant Reviews
Tell us about your favorite wood-fired restaurants. Include the address, phone and a photo if you can.
Topics: 164
Posts: 666
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164 | 666 |
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| Regional Forums | |||
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Topics: 67
Posts: 423
Last Post:
Az people caputo blue bag 55 #
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67 | 423 |
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Topics: 18
Posts: 127
Last Post:
Finding FOAMGLAS in Midwest
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18 | 127 |
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Topics: 53
Posts: 339
Last Post:
Firewood
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53 | 339 | |
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Topics: 29
Posts: 164
Last Post:
Hi From Alabama
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29 | 164 |
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Topics: 23
Posts: 147
Last Post:
Fire place panels
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23 | 147 |
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Topics: 35
Posts: 130
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35 | 130 |
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Topics: 300
Posts: 7,899
Last Post:
Hello fellow Aussies, My 1st build
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300 | 7,899 |
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Topics: 14
Posts: 271
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14 | 271 |
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| General | |||
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Chit Chat
Drop in and chat about anything that is on your mind.
Topics: 784
Posts: 5,781
Last Post:
Best Valentine gift ever!
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784 | 5,781 |
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Humor
Heard a good one recently? Joke of the day at work? Give us your best shot!
Topics: 219
Posts: 746
Last Post:
Help needed guys
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219 | 746 |
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Barter, Trade and Sell
List items to sell or exchange. Let's keep good stuff out of the landfill.
Topics: 155
Posts: 527
Last Post:
Extra Remote Thermometer for sale
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155 | 527 |
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General Building and Construction
Questions and answers on everyday building topics, from flooring to electrical; plumbing to drywall.
Topics: 132
Posts: 1,090
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132 | 1,090 |
by wotavidone
11-09-2019, 01:14 PM
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Travel
Had a great vacation or trip recently? Share your favorite places.
Topics: 101
Posts: 709
Last Post:
Granada's Alhambra
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101 | 709 |
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Favorite Markets
Where do you find special ingredients, cheeses and fresh vegetables?
Topics: 27
Posts: 126
Last Post:
Seattle source for the unusual
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27 | 126 |
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| Ask Me Anything | |||
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Ask Me Anything
Reserved for scheduled live interactive sessions with industry experts.
Topics: 133
Posts: 191
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133 | 191 |
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Reply to Help - Pizza Oven Fireplace designThere is a guy on Facebook in one of the groups that just finished such a build. He seems to like it. I can send his info if you like. If interested, send your email, etc. I don't want to post his name, etc. I had given serious thought to doing such a build, but changed my mind. Will instead be doing...Today, 03:26 PM
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Reply to Hi From sunny FloridaI also used to live in the area. Years ago and I'm sure it's changed a whole lot. I lived off Dale Mabry for awhile, then up to Lutz and Land O' Lakes area. Welcome!!Today, 02:59 PM
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It takes a long long time and many fires to drive water out of the wet floor insulation (as you said, it got very wet), especially once the floor bricks are placed on top. With wet or damp insulation, you will see the heat from the floor bricks transmit fairly readily down to the hearth, just give it...Today, 07:54 AM
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