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Tools, Tips and Techniques
Share your favorite tools, time saving tips, and what you learned while building your oven.
Topics: 1,133
Posts: 9,699
Last Post:
Major crack in Entry gallery. Fix yes or no?
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1,133 | 9,699 |
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Getting Started
Questions and comments on pizza oven design, location, foundation, stand, hearth, insulation and more.
Topics: 2,527
Posts: 22,959
Last Post:
Fire Brick or No?
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2,527 | 22,959 |
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Finding Building Materials
Advice, recommendations and discussions on finding local building materials—anywhere in the world.
Topics: 610
Posts: 4,646
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610 | 4,646 |
by Ishwar
05-16-2024, 08:09 AM
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Forno Bravo Oven Installation
Questions and comments on installing a Forno Bravo (or any other) modular or assembled oven.
Topics: 445
Posts: 3,568
Last Post:
Casa 110 build
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445 | 3,568 |
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Pompeii Oven Construction
Questions and comments on building the Pompeii Oven chamber and vent.
Topics: 2,561
Posts: 52,904
Last Post:
Wall Enclosure: Siding Question
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2,561 | 52,904 |
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Design Styles, Chimneys and Finish
Finish your oven against the weather, and to look good -- even though you are already using it.
Topics: 739
Posts: 6,584
Last Post:
Round roof
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739 | 6,584 |
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Commercial Pizza Ovens
Ask questions and give your feedback on commercical pizza ovens for pizzerias and restaurants.
Topics: 162
Posts: 1,658
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162 | 1,658 |
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Other Oven Types
Discuss alternative types of wood oven, from clay and cobb to steel dome and even beer keg ovens.
Topics: 555
Posts: 8,652
Last Post:
A 32" Cast Pizza Oven in CT, USA
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555 | 8,652 |
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Topics: 11
Posts: 73
Last Post:
Converting my Neapoli from wood to propane
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11 | 73 |
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