| Forums | Topics | Posts | Last Post |
|---|---|---|---|
| Good Background Information | |||
|
Forum Guidelines
Please take a second to read our guidelines before you start posting.
Topics: 304
Posts: 2,861
Last Post:
Build Thread
|
304 | 2,861 |
|
|
Introductions
Tell us about yourself and your ovens, and what you would like to learn more about.
Topics: 1,737
Posts: 11,287
Last Post:
Good day from South Oz
|
1,737 | 11,287 |
|
|
Newbie Forum
Good background information on pizza ovens, brick ovens and bread ovens.
Topics: 1,966
Posts: 15,827
Last Post:
Vesuvio 90 Replica Build
|
1,966 | 15,827 |
|
|
Brick Oven Photos
Post photos of your oven in-progress and when you are done, along with photos of pizza, roasts, bread and more.
Topics: 786
Posts: 15,842
Last Post:
36" in Seattle, second oven
|
786 | 15,842 |
|
|
Wood-Fired Oven and Cooking Videos
Post your favorite YouTube video here on everything from installation to cooking.
Topics: 122
Posts: 1,018
Last Post:
Oven Firing Video
|
122 | 1,018 |
|
| Pizza Oven Design and Installation | |||
|
Tools, Tips and Techniques
Share your favorite tools, time saving tips, and what you learned while building your oven.
Topics: 1,124
Posts: 9,668
Last Post:
Tapering bricks with a chisel.
|
1,124 | 9,668 |
|
|
Getting Started
Questions and comments on pizza oven design, location, foundation, stand, hearth, insulation and more.
Topics: 2,511
Posts: 22,902
Last Post:
FB Board vs vermiculite mix
|
2,511 | 22,902 |
|
|
Finding Building Materials
Advice, recommendations and discussions on finding local building materials—anywhere in the world.
Topics: 601
Posts: 4,634
|
601 | 4,634 |
|
|
Forno Bravo Oven Installation
Questions and comments on installing a Forno Bravo (or any other) modular or assembled oven.
Topics: 440
Posts: 3,515
|
440 | 3,515 |
by david s
04-25-2023, 03:42 PM
|
|
Pompeii Oven Construction
Questions and comments on building the Pompeii Oven chamber and vent.
Topics: 2,519
Posts: 51,556
Last Post:
38" Pompeii build
|
2,519 | 51,556 |
|
|
Design Styles, Chimneys and Finish
Finish your oven against the weather, and to look good -- even though you are already using it.
Topics: 727
Posts: 6,527
Last Post:
Paintable High Temp Sealant?
|
727 | 6,527 |
|
|
Commercial Pizza Ovens
Ask questions and give your feedback on commercical pizza ovens for pizzerias and restaurants.
Topics: 161
Posts: 1,610
Last Post:
48" Mobile Oven Build
|
161 | 1,610 |
|
|
Other Oven Types
Discuss alternative types of wood oven, from clay and cobb to steel dome and even beer keg ovens.
Topics: 536
Posts: 8,240
Last Post:
Minne"snow"ta castable build....... I think?
|
536 | 8,240 |
|
|
Topics: 10
Posts: 67
Last Post:
Cooking floor thermocouple
|
10 | 67 |
|
| Outdoor Kitchens and Living Rooms | |||
|
Outdoor Kitchen Design
Lay out a complete outdoor kitchen, including a grill, storage, work surfaces, water and refrigeration.
Topics: 166
Posts: 2,414
Last Post:
Cook station organization help
|
166 | 2,414 |
|
|
Outdoor Fireplace Design
Share ideas on where to locate your outdoor fireplace, whether build it from a kit or bricks, design and venting.
Topics: 58
Posts: 564
Last Post:
Vortex rocket stove
|
58 | 564 |
|
|
Traditional Grill Design
Build an open grill that uses both wood coals from your brick oven or charcoal for traditional grilling.
Topics: 36
Posts: 342
|
36 | 342 |
|
| Oven Management | |||
|
Firing Your Oven
Oven curing, lighting fires, how big is big, and firewood.
Topics: 463
Posts: 5,116
Last Post:
Easy Wood Storage Idea
|
463 | 5,116 |
|
|
Heat Management
How hot is hot, regulating temperature, fire-in-the-oven cooking and retained heat cooking.
Topics: 240
Posts: 2,577
Last Post:
Thermometer
|
240 | 2,577 |
|
| Brick Oven Cooking | |||
|
Get Cooking
General questions on brick oven cooking, using oven tools, pots and pans, grills and other techniques.
Topics: 422
Posts: 3,504
Last Post:
Cast Iron or Stainless?
|
422 | 3,504 |
|
|
What You Cooked Last Night
Share your favorite recipes and menus.
Topics: 546
Posts: 3,440
Last Post:
Prime kebab feast
|
546 | 3,440 |
|
|
Hearth Bread and Flatbread
Recipes, questions and comments on everything from Ciabatta to Schiaciatta, and Pugliese to Cecina.
Topics: 457
Posts: 4,766
|
457 | 4,766 |
by Kvanbael
07-10-2022, 04:35 PM
|
|
Appetizers
Grilled shrimp, sauted mushrooms, chicken satay, and more. Share your best appetizers.
Topics: 45
Posts: 302
Last Post:
Wood Fired Oysters?
|
45 | 302 |
|
|
Roasting and Grilling
Cook entire meals in your wood-fired oven.
Topics: 203
Posts: 1,769
Last Post:
Roasted Oysters
|
203 | 1,769 |
|
|
Rice, Pasta and Vegetables
Risotto, Paella, killer roast peppers, baked pasta dishes -- and more.
Topics: 72
Posts: 460
Last Post:
Paella - boiled rice.
|
72 | 460 |
|
|
Dolce and Desserts
Pies, pastries and cakes.
Topics: 55
Posts: 339
|
55 | 339 |
|
| Pizza Quest with Peter Reinhart | |||
|
The Quest
Have a question for Pizza Quest? Want to recommend an idea for a webisode? Here's your chance.
Topics: 41
Posts: 312
Last Post:
Surface for preparing Dough?
|
41 | 312 |
|
|
New on Pizza Quest
See what's new on Pizza Quest with Peter Reinhart, and let other members know what you like.
Topics: 48
Posts: 65
Last Post:
New Artisan Bread Making Course
|
48 | 65 |
|
|
Pizza Stone Baking
Techniques for baking great pizza and bread using pizza stone(s) in your conventional oven.
Topics: 81
Posts: 679
Last Post:
Chuck Roast Pulled and Pizza.
|
81 | 679 |
|
|
Artisan Ingredients
Find and use the best olive oil, Caputo flour, San Marzano tomatoes, mozzarella di bufala, and more.
Topics: 235
Posts: 1,955
Last Post:
Caputo Flour in Perth
|
235 | 1,955 |
|
|
Pizza
Dough, recipes and techniques to make great pizza.
Topics: 538
Posts: 5,221
Last Post:
Perfect Pizza Dough by Weight
|
538 | 5,221 |
|
|
Brick Oven Restaurant Reviews
Tell us about your favorite wood-fired restaurants. Include the address, phone and a photo if you can.
Topics: 165
Posts: 670
|
165 | 670 |
|
| Regional Forums | |||
|
Topics: 70
Posts: 431
Last Post:
Winter oven usage
|
70 | 431 |
|
|
Topics: 19
Posts: 129
|
19 | 129 |
by Action
09-07-2022, 08:29 AM
|
|
Topics: 55
Posts: 343
|
55 | 343 |
|
|
Topics: 31
Posts: 169
Last Post:
Hey From North Carolina
|
31 | 169 |
|
|
Topics: 24
Posts: 157
|
24 | 157 |
|
|
Topics: 38
Posts: 188
Last Post:
Oven floor not hot enough
|
38 | 188 |
|
|
Topics: 308
Posts: 8,008
|
308 | 8,008 |
|
|
Topics: 15
Posts: 288
|
15 | 288 |
|
| General | |||
|
Chit Chat
Drop in and chat about anything that is on your mind.
Topics: 788
Posts: 5,815
Last Post:
Caveat Emptor Y'all
|
788 | 5,815 |
|
|
Humor
Heard a good one recently? Joke of the day at work? Give us your best shot!
Topics: 223
Posts: 754
Last Post:
No cereal
|
223 | 754 |
|
|
Barter, Trade and Sell
List items to sell or exchange. Let's keep good stuff out of the landfill.
Topics: 159
Posts: 544
Last Post:
Pizza Oven FOR SALE
|
159 | 544 |
|
|
General Building and Construction
Questions and answers on everyday building topics, from flooring to electrical; plumbing to drywall.
Topics: 138
Posts: 1,119
Last Post:
Polished concrete table
|
138 | 1,119 |
|
|
Travel
Had a great vacation or trip recently? Share your favorite places.
Topics: 101
Posts: 710
Last Post:
Pompeii Oven
|
101 | 710 |
|
|
Favorite Markets
Where do you find special ingredients, cheeses and fresh vegetables?
Topics: 27
Posts: 126
Last Post:
Seattle source for the unusual
|
27 | 126 |
|
| Ask Me Anything | |||
|
Ask Me Anything
Reserved for scheduled live interactive sessions with industry experts.
Topics: 134
Posts: 192
|
134 | 192 |
|