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Hey guys, new to the forum and really hoping you can help me out as i would love a brick oven in my kitchen.... i take that back.. my wife would love a brick oven in her kitchen 
happy wife happy life lol
I've been reading up on them over that last few weeks and pretty sure i'm good on design... i think. but i'm curious if i have enough space in the spot i want to put it. i have a 32 inch opening next to a chemny in the kitchen. open on two sides, chimney on one side dry wall on the other. the opening is 32inches wide... is that to small for even a smaller oven?
thank you for any input and advice.
Brian
happy wife happy life lol I've been reading up on them over that last few weeks and pretty sure i'm good on design... i think. but i'm curious if i have enough space in the spot i want to put it. i have a 32 inch opening next to a chemny in the kitchen. open on two sides, chimney on one side dry wall on the other. the opening is 32inches wide... is that to small for even a smaller oven?
thank you for any input and advice.
Brian