Announcement

Collapse
No announcement yet.

Which way to go, kit or build from scratch?

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • nissanneill
    replied
    Re: Which way to go, kit or build from scratch?

    ikhan42
    the following contributing members all have their location of Sydney. You might like to do a search of each and maybe send them a private email to see if you can benefit from their builds.

    aj7877 Sydney
    ecsk Sydney
    Jaycw Sydney,
    ikhan42 Sydney
    Maximo Sydney
    MikeyMann Sydney
    Rodneyf Sydney,
    Starman Sydney
    Wilson1000 Sydney

    You mentioned
    I would want the inside perfect
    but you rarely if ever after using the oven look at the brickwork inside.
    Mine is no amazing masterpiece , it is what I would call average to maybe slightly above average, but by hell it works a treat considering that it was built(the dome) in 2 days.
    Your oven's performance is far better than how or what it looks like inside, half the time it is covered in soot!
    Better to have the outside looking great!

    Neill

    Leave a comment:


  • Johnny the oven man
    replied
    Re: Which way to go, kit or build from scratch?

    Originally posted by ikhan42 View Post
    nissanneill,

    The cost of the bricks arent really that big a deal to me as the kits are more expensive then if I biought the proper refactory bricks. Time is my main issue, I have starte my own business as of august 2008 and just cant afford the time of to build the igloo oven on the top ch as I would want the inside perfect. I know there are people in Sydney that will build the oven for me but all they seem to dois mound up dirt break bricks and lay them any old way. I want something that will last so that isnt an option for me.

    My wife is also on mt back as that part of our backyard i looking pretty shabby at the moment and I dont blame her cause it gets to me too.

    I mentioned on one of my other posts but I am from Sydney live not to far from Baulkham hills.



    Thanks again
    Ikhan42
    look up Fields Furnace Refractories in Wetherill Park, speak to Andrew or Alan. They will be able to steer you in the right direction. If you get stuck, Im in Melbourne on 0451 470 371
    Last edited by Johnny the oven man; 11-09-2009, 03:17 AM.

    Leave a comment:


  • ikhan42
    replied
    Re: Which way to go, kit or build from scratch?

    nissanneill,

    The cost of the bricks arent really that big a deal to me as the kits are more expensive then if I biought the proper refactory bricks. Time is my main issue, I have starte my own business as of august 2008 and just cant afford the time of to build the igloo oven on the top ch as I would want the inside perfect. I know there are people in Sydney that will build the oven for me but all they seem to dois mound up dirt break bricks and lay them any old way. I want something that will last so that isnt an option for me.

    My wife is also on mt back as that part of our backyard i looking pretty shabby at the moment and I dont blame her cause it gets to me too.

    I mentioned on one of my other posts but I am from Sydney live not to far from Baulkham hills.



    Thanks again
    Ikhan42

    Originally posted by nissanneill View Post
    ikhan42
    where abouts in this big land of ours are you located?
    Maybe we can find a fellow member close by to give you a hand.
    You can find the occasional find in firebricks or you can use high fired solid clay pavers at a fraction of the price of fire bricks.
    Nothing on ebay at present but keep an eye out.

    Neill

    Leave a comment:


  • nissanneill
    replied
    Re: Which way to go, kit or build from scratch?

    ikhan42
    where abouts in this big land of ours are you located?
    Maybe we can find a fellow member close by to give you a hand.
    You can find the occasional find in firebricks or you can use high fired solid clay pavers at a fraction of the price of fire bricks.
    Nothing on ebay at present but keep an eye out.

    Neill

    Leave a comment:


  • ikhan42
    replied
    Re: Which way to go, kit or build from scratch?

    James,

    Could you please advise when that more affordable kit will be available. I was going to build with bricks but have been too scared now for 12 monts so figured will just get a kit.

    I agree though the bricks are expensive here in australia there is a company here that sells them a little more competitively priced but still expensive if you ask me.

    Tim is a major issue for me though and when I do a comparison of how much time it would take for me to do the oven as opposed to how much money I canarn working on my own business it is more worth it for me to buy a pre fab kit and put it together. Otherwise the oven will cost me $10000 + in time.

    If you can give some info on the new affordable kits would be greatly appreciated.

    Is there no was for anyone here in Aus to become a distributor of the FB Products ????

    thanks
    ikhan42

    Thanks
    ikhan42

    Leave a comment:


  • krosskraft
    replied
    Re: Which way to go, kit or build from scratch?

    I will weigh in on this. I bought the pre-cast "Casa 100" and really like it. It took me about a month to build the thing considering pouring a slab, pouring the hearth, assembling the kit, and finishing the outside. I know it was more costly than cutting each brick by myself, but We decided this was our "boat" or "sportscar" or whatever and went ahead and splurged. What I learned when it was all over is that the oven will actually teach you as you go along, so if you want to build it yourself, go for it. If you don't, I can vouch as a satisfied customer for the kit.

    Good luck and happy cooking

    Leave a comment:


  • james
    replied
    Re: Which way to go, kit or build from scratch?

    Hi Scott,

    I have sent you a PM.
    James

    Leave a comment:


  • smuth10
    replied
    Re: Which way to go, kit or build from scratch?

    Originally posted by james View Post
    This also extends to brick vs. modular ovens. Not to leak any upcoming announcements, but FB will be introducing a new series modular ovens that are priced much closer to the raw refractory materials needed to build the Pompeii oven. Stay tuned for that -- I hope it makes that trade-off a little more complicated.

    James
    James, I am looking at building another oven for someone, but if you have a more affordable kit coming out I would like to know the details before I get started. Do you know when you will have the details on this new series?

    Thanks, Scott...

    Leave a comment:


  • nissanneill
    replied
    Re: Which way to go, kit or build from scratch?

    James,

    What is the theory as to why refractories are so expensive in Australia?
    simple, either greed or just supply and demand!
    No doubt that a little competition certainly keeps the suppliers on their toes and reduce prices, great for the customer but not so outlandishly profitable for the dealer/manufacturer.
    It would be interesting to research the availability of the relevant clays that meet the refractory requirements of firebricks.
    I need to get the good guff from Hendo's brickie (Dallas) as he is a bricklaying Tafe teacher and would help get that information.
    I grew up in an area where millions of clay bricks were made in Adelaide for possibly 100 years but the clay was only used for bricks and terracotta pipes, pots and the like. I have numerous large bread crocks (barrels) and planter boxes 800mm cube and even a large frog weighing 8kg.
    Littlehampton bricks, who sell the only 'firebrick' that I am aware of in South Australia, won't/can't tell you what their composition is but I feel that they make them for the odd open fireplaces in homes and are not true refractory products.
    Darley Refractory Products, just north of Melbourne in Victoria, are the largest of the firebrick makers in Australia and make a wide range of products but they come at a cost then you add FREIGHT! See:

    Darley Refractories Australia, Bacchus Marsh, Victoria

    Their products are good, wide range (mainly directed for the commercial and industrial use, but expensive when looking at freighting it around this large country of ours. Look, freight is not all that expensive when you use it with regular companies, but the odd palette from A to B cost a fortune.
    I have had priced to freight a small 200kg palette from Sydney to Adelaide (1370km) range from $640 to $125 but then you need to get the goods to the freight depot.

    Leave a comment:


  • james
    replied
    Re: Which way to go, kit or build from scratch?

    I have always been the first to say that you should build an oven using clay bricks and less efficient insulation if the better materials are budget busters. I built my first oven that way. But the better materials do make a better oven. In the states, FB has been able to bring down the cost of nice firebricks and ceramic insulation to where they now cost less than what I paid for a clay brick and vermiculite oven.

    What is the theory as to why refractories are so expensive in Australia?

    James

    Leave a comment:


  • nissanneill
    replied
    Re: Which way to go, kit or build from scratch?

    James,
    I keep promoting the fired clay pavers because the cost difference is much more substantial over here.

    For example in the US, using red clay brick instead of firebrick in a 36" dome saves about $60-$84 ($.50 - $.70 * 120).
    If you were to use (as I did on my 40" Pompeii, use around 120 full firebricks the costs would be:
    @ $3.30 ea $396 (I think Johnny the oven man)
    @ $5 each $600 ( the larger firebrick manufacturer)
    @ $5.50 each $660 (Litlehampton fire bricks - seconds available at times)
    whereas the clay pavers @ $.80 each $96 A BIG SAVINGS!

    Here we have a potential customer in Marten but the opposition's kits over here (not FB ) range from a couple of grand upwards. You only get rubbish or a tiny one for less.
    Only the wealthy or ultra keen people would afford one let alone put it together and finish it off!

    Neill

    Leave a comment:


  • james
    replied
    Re: Which way to go, kit or build from scratch?

    Hey guys,

    We need to get going in Australia. :-)

    In the states, we are trying to make the choices and trade-offs a little more clear. FB now carries the Pompeii Oven kits that include all the refractories required to build an oven. The kits are based on $1.20 per firebrick. What is interesting is that as we have published the materials list for building a brick oven in the Pompeii Oven eBook, it is getting easier for builders to do cost/quality trade-offs. Firebrick vs. clay brick. Vermiculite vs. ceramic insulation. Refractory vs. Portland-based mortar. Precast vs. brick dome. The whole thing is a lot easier to calculate, and it makes it easy for everybody make their own trade-offs.

    For example in the US, using red clay brick instead of firebrick in a 36" dome saves about $60-$84 ($.50 - $.70 * 120).

    This also extends to brick vs. modular ovens. Not to leak any upcoming announcements, but FB will be introducing a new series modular ovens that are priced much closer to the raw refractory materials needed to build the Pompeii oven. Stay tuned for that -- I hope it makes that trade-off a little more complicated.

    Meanwhile, I hope this help with your decision in Australia.
    James
    Last edited by james; 10-26-2009, 09:42 PM.

    Leave a comment:


  • RTflorida
    replied
    Re: Which way to go, kit or build from scratch?

    If someone could just figure out the dilemma of not enough time AND not enough money, I will be set for life

    RT

    Leave a comment:


  • dmun
    replied
    Re: Which way to go, kit or build from scratch?

    Just to let you know, the Italian modular ovens aren't made from refractory concrete, they are made from fired clay like firebricks, and are a true refractory material.

    It's mostly a time/cost issue. If you have more time than money, you'll want to build your own, and vice versa. In either case, it's a fun project.

    Leave a comment:


  • nissanneill
    replied
    Re: Which way to go, kit or build from scratch?

    Hi Marten
    and I welcome yet another Aussie aboard, and from Adelaide as well.
    Where abouts in Adelaide are you located?
    I have a list running of all participating Aussies and in particular Adelaidians which amounts to 22 forum members.
    I'm south at Flagstaff Hill and you are welcome to come around, chat, look and if lucky, taste the products of a home made brick oven built in a couple of week-ends.
    Forget the firebricks mate, go to Littlehamptom and get their 4" solid fired clay pavers at around .80c each and build your oven for around $5-600. Most of this will be your insulation, which I can't over emphasise as being critical for your oven's heat holding performance.
    A half brick thickness oven wil heat up in around 1-1 1/2 hours to 500˚C, great for 60 second pizzas, then let it cool, bake your breads, rolls, buns with a good door on, then your roasts, pies/sweets dishes, and later dry your fruits, veggies, spices and a couple of days later, throw in your next load of wood to dry.
    You certainly have plenty of support here, so send me an email and we'll have a chat.
    Cheers.

    Neill
    NB. James, you had better hurry up with FB coming 'down under' with these increasing numbers! Lost potential sales mate!

    Leave a comment:

Working...
X