Tunnel brick ovens

[deevex]

Re: Tunnel brick ovens

Bricky in oz, Outdoor Brick Oven, Great for Pizza, Breads and Meats - From Glenthompson Bricks

[david s]

Re: Tunnel brick ovens

The colour of Australian bricks is a fair indication of their iron content. If they're cream they're probably ok because they shouldn't contain lots of iron. I bought a pallet load of Cooroy cream house bricks years ago, they were cheap and were good for stoneware firings ( 1200 C+) lots of potters got them. Ask the brick vendor.

[brickie in oz]

Re: Tunnel brick ovens

There is a company selling kits using Australian pressed cream bricks, then lined with pressed reds. I have seen one in operation and it looked like it worked well,

A kit?
Plans dont you mean?

Why would you buy a "kit" that then sends you bricks?

[deevex]

Hello, I have been looking at building a tunnel wood oven. There is a company selling kits using Australian pressed cream bricks, then lined with pressed reds. I have seen one in operation and it looked like it worked well,
(but the chef needs pactice making pizza) anyhow I read in a post that the Aussie pressed cream bricks contain a fair amount of Iron. Would anyone have anymore information on this type of wood oven? Thanks