8/9/13 ? 8/11/13 We are almost finished with our 42? Pompeii oven build, so I can take time, reflect on what went well, what didn?t and share some photos for those planning or getting started with their own projects. Below are photos of the pre-pour footings, vapor barrier and rebar, and also the finished support slab. My wife mixed the concrete in a borrowed concrete mixer, and I wheel barrowed it down the hill to the oven location. Don?t under estimate the amount of effort, time and materials for this simple beginning.
No announcement yet.
Avocado Country 42" Pompeii