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It took all last summer and all of this Spring but apart from a facia board and a tin roof my oven is ready and was put to use last night where I made 20 pizzas in about an hour...it worked so beautifully that all the hard work totally paid off.. If anyone's interested how I built the enclosure feel free to ask..I documented the entire build..here's a few images to show off. Thanks to all who helped along the way! The Tiki Bar is made from plans that I sell..but if anyone's interested in building one PM me and I would offer them for free to any and all members of Forno Bravo as a thank you for all the help.
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LIke the style of the bar!Russell
Google Photo Album [https://photos.google.com/share/AF1Q...JneXVXc3hVNHd3/] -
I do like the oven but I love that bar. What size is the oven?Comment
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Ya we love the bar. I built that 10 years ago and it's a pretty popular spot with friends and family...
The oven is 36" diameterComment
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