Announcement
Collapse
No announcement yet.
Caribbean Wood Fired Oven
Collapse
X
-
I would but there’s no fireclay here and no firebrick around to use for the floor. I suppose I could import some splits for the floor and do a Portland/sand/perlite castable....but I’m not a big fan of that
Leave a comment:
-
Well, oven building is a bust. The guy that was helping me get material to the island died tragically and suddenly. I feel bad for his family. Right now I’ve been looking into shipping different ovens here but so far it’s cost prohibitive. I may have to shelf the wfo idea until we return to the states some day.
Leave a comment:
-
G’dayOriginally posted by stonecutter View PostIt’ll be like watching grass grow guys..haha. I’ll try to get something of interest up soon
Mate... take you’re time... always interested
regards Dave
Leave a comment:
-
It’ll be like watching grass grow guys..haha. I’ll try to get something of interest up soon
Leave a comment:
-
G’day
welcome back. Interested to watch your latest build
Regards Dave
Leave a comment:
-
Oh yeah tons. I’ve got the base all done and it’s all concrete. I just had the builder do it because it’s part for an outdoor kitchen. I’ll probably just use stone on the entry and I have an idea how to incorporate it in the dome. I’m planning to build a flue like a Neapolitan oven.Originally posted by david s View PostWelcome back, Matt. Plenty of rock in your new area?
Dave
Leave a comment:
-
No worries at all, just messing with you! Haha!Originally posted by Gulf View PostSorry about that. I really shouldn't post after happy hour. But, then it's always 5 o'clock somewhere lol.
Leave a comment:
-
Sorry about that. I really shouldn't post after happy hour. But, then it's always 5 o'clock somewhere lol.
Leave a comment:
-
Welcome back John,
I know that this is going to be a great one to follow. I'm looking forward to your progress
Leave a comment:
-
Welcome back. I reference your dry stack base often to builders asking abt dry stack bases.Last edited by UtahBeehiver; 09-15-2019, 05:08 AM.
Leave a comment:





Leave a comment: