Hi all,
Well I started my build back in June 2010 amd finished it sometime in October the same year and did do a thread titled Wolongong NSW Australia, I posted some pictures as my build progressed but then failed to post any pictures of my finished oven and outdoor area. So after all this time I've come back to the Forum.
About half way through this year I decided we needed a dedicated area to prepare the pizzas so the last couple of pics on this post is the start of my pizza prep area. As you can see I simply attached it to the existing oven base away from the oven opening, and over a step which works really well as the low area, which is next to the oven opening is ideal for kneading my dough and sliding the prepared pizza onto the peel, while the higher area is ideal for making the pizza.
Next post is the finished prep area.
Enjoy
Well I started my build back in June 2010 amd finished it sometime in October the same year and did do a thread titled Wolongong NSW Australia, I posted some pictures as my build progressed but then failed to post any pictures of my finished oven and outdoor area. So after all this time I've come back to the Forum.
About half way through this year I decided we needed a dedicated area to prepare the pizzas so the last couple of pics on this post is the start of my pizza prep area. As you can see I simply attached it to the existing oven base away from the oven opening, and over a step which works really well as the low area, which is next to the oven opening is ideal for kneading my dough and sliding the prepared pizza onto the peel, while the higher area is ideal for making the pizza.
Next post is the finished prep area.
Enjoy
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