10 until 6,000

[james]

Hey all,

We're coming up on 6,000 register members, as our community continues to grow. Very exciting. I don't think we can put together a contest for who becomes the 6,000th member, but the good news is that we are also coming up on another milestone -- 50,000 postings.

So let's all welcome our newest 10 members (and the lucky 6,000th); and start gearing up for our 50,000th posting contest.

Enjoy your late winter/late summer.
James

[Bob C]

Re: 10 until 6,000

James,
i guess it's time to come out of hibernation. It is wonderful to see the growth of FB each time I visit. This site is an inspiration to anyone thinking about building a WFO. Good work.

Bob C

[james]

Re: 10 until 6,000

We did it some time today. I just logged on to see 6,001.
Thanks everybody -- let's keep building this great community.
James

[Les]

Re: 10 until 6,000

Very cool James! Congrats... Free flour for everyone..

Les...

[james]

Re: 10 until 6,000

Thanks Les. Why didn't I think of that?? :-)
James

[asudavew]

Re: 10 until 6,000

Very cool James! Congrats... Free flour for everyone..

Les...

Perfect idea Les!

I could use about 100 pounds!

Congrats James! You are one good person !

[james]

Re: 10 until 6,000

Hey Dave,
Great to hear from you. Do you get real winter in San Angelo, or are you cooking outside as we write? :-)

James

[asudavew]

Re: 10 until 6,000

I can pretty much cook all year!

But I have been busy with home projects. .... Not much WFO cooking lately.

But this weekend! It's pizza for me!

[Bob C]

Re: 10 until 6,000

I would love to be able to cook year round. Gettin' closer though here in Connecticut.