Greetings from the Republic of Texas

[RCP]

Hello,

I have been cooking on a Primo XL, which I love, but have decided to move up to a true wood fired oven. Stay tuned for my journey and thanks for those that have paved the way. I am particularly interested in Tapas, artisan bread and pizza.

Regards,

Craig

[buckeyebreadman]

Re: Greetings from the Republic of Texas

Welcome Craig........All the best!

[Lburou]

Welcome

Craig, door you have all the materials sourced yet? Where are you in Texas?

Enjoy the journey to WFO nirvana