Hello all,
I had gotten the bug for building a brick oven this past fall. Not being a mason is definetly a hinderance in obtaining supplies. I am in the planning stages and materials gathering stage. From the little reading I have done on this site I may be set on a 36" pompeii oven. I would greatly appreciate any information on local Ct. material suppliers. Firebrick and mortor are the two I am having a hard time to find. I did look on craigslist and found firebrick from an used mill. How do I tell if the is low duty or other suitable firebrick? Any help is greatly appreciated. This site has given me the invaluable encouragement and help already. Thanks in advance for any help.
Totally a newbie
John
I had gotten the bug for building a brick oven this past fall. Not being a mason is definetly a hinderance in obtaining supplies. I am in the planning stages and materials gathering stage. From the little reading I have done on this site I may be set on a 36" pompeii oven. I would greatly appreciate any information on local Ct. material suppliers. Firebrick and mortor are the two I am having a hard time to find. I did look on craigslist and found firebrick from an used mill. How do I tell if the is low duty or other suitable firebrick? Any help is greatly appreciated. This site has given me the invaluable encouragement and help already. Thanks in advance for any help.
Totally a newbie
John
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