Hi Guys,
I've been lurking for a while and finally found the courage to post. There is a lot of information out there but nowhere is it more concise and varied ... well done and thankyou to all that have come before.
I, like I?m sure many before, have been looking for the ultimate formula to build one of these ovens. What I have come to realise is there isn't a right way or a wrong way if you follow the general principles - good foundation, thermal mass and insulate.
I have decided on a 42" igloo style oven. The current decision seems to be based around how much to spend i.e. firebricks vs clay pavers vs second hand red bricks etc.
With all that said, the journey is as much fun as the destination so here we go ...
I will keep you informed on my progress.
Regards ... Paul.
I've been lurking for a while and finally found the courage to post. There is a lot of information out there but nowhere is it more concise and varied ... well done and thankyou to all that have come before.
I, like I?m sure many before, have been looking for the ultimate formula to build one of these ovens. What I have come to realise is there isn't a right way or a wrong way if you follow the general principles - good foundation, thermal mass and insulate.
I have decided on a 42" igloo style oven. The current decision seems to be based around how much to spend i.e. firebricks vs clay pavers vs second hand red bricks etc.
With all that said, the journey is as much fun as the destination so here we go ...
I will keep you informed on my progress.
Regards ... Paul.
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