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Hello from Houston. Please see question in Primavera Blog

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  • Hello from Houston. Please see question in Primavera Blog

    New here. Looking forward to great pizzas. Please see question I posted in the Primavera blog, not sure it is up yet.

    Basically I am wondering how sturdy the Primavera stand is and also do you have to have to keep a cover on the oven? It rains a lot in Houston and do you have too cure oven again if it gets wet inside? Or outside?

    thanks

  • #2
    Re: Hello from Houston. Please see question in Primavera Blog

    G'day Glennc welcome to Forno Bravo

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    • #3
      Re: Hello from Houston. Please see question in Primavera Blog

      Hello Houston, I'm in Austin and have a premavera. The stand is plenty stout, there's a waterproof plaster on the oven, and you do need to cure it.

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      • #4
        Re: Hello from Houston. Please see question in Primavera Blog

        Welcome! I am another Austinite, and I don't have any answers to your question.

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