I'm brand spanking new here and looking for some advice.
I have a yard that slopes with absolutely no options to place my oven on flat ground -- none. The position I've identified (just off the path in the photo replacing the rose bushes) slopes both front-to-back and left-to-right. Over the footprint of the foundation the drop off from the front left to back left is about 6", the drop off from front left to front right is about 8" and the drop off from front left to back right is about 12". The soil is largely clay -- a little soft / wet because of excess shade.
I feel like this is just about the absolutely worst scenario, but my options are few (and worse), so I'd welcome any advice regarding how to construct the foundation so it's stable and my oven won't slide down the hill.
Thanks in advance.
I have a yard that slopes with absolutely no options to place my oven on flat ground -- none. The position I've identified (just off the path in the photo replacing the rose bushes) slopes both front-to-back and left-to-right. Over the footprint of the foundation the drop off from the front left to back left is about 6", the drop off from front left to front right is about 8" and the drop off from front left to back right is about 12". The soil is largely clay -- a little soft / wet because of excess shade.
I feel like this is just about the absolutely worst scenario, but my options are few (and worse), so I'd welcome any advice regarding how to construct the foundation so it's stable and my oven won't slide down the hill.
Thanks in advance.
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