Hi
I was thinking of building an oven from scratch into the massive chimney stack in the kitchen. Most of the ovens here seem to have been built outside.
Is the pompeii (or other scratch built brick oven) suitable for building in and connecting to a flue liner or should i be looking at pre-cast model.
Any links to someone who has done a scratch built inside?
many thanks
I was thinking of building an oven from scratch into the massive chimney stack in the kitchen. Most of the ovens here seem to have been built outside.
Is the pompeii (or other scratch built brick oven) suitable for building in and connecting to a flue liner or should i be looking at pre-cast model.
Any links to someone who has done a scratch built inside?
many thanks
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