NY Times Pizzeria Review 07/08/09

[Gromit]

Today's Times has a good writeup on recently opened pizzerias in NYC. There are lots of good photos of pies. Char seems to be the predominate theme.

http://www.nytimes.com/2009/07/08/di...html?_r=1&8dpc (registration required)

[james]

Re: NY Times Pizzeria Review 07/08/09

It's a small world! I have had multiple people email me the article -- and there is a Forno Bravo Modena oven in one of the Pizzerias! Yeah!
James

[Alfredo]

Re: NY Times Pizzeria Review 07/08/09

Bad news for New York, good for California: http://www.nytimes.com/2009/07/22/di...r=1&ref=dining