Baked on the stone...

[heliman]

French boule - first attempt...

[BrianShaw]

Re: Baked on the stone...

VERY nice looking. I'll bet it tasted great!

[heliman]

Re: Baked on the stone...

Thanks Brian - yes it was nice and crispy. I used a water pan and spray as suggested.
Thinking of doing one of these to start my next pizza bake in the WFO.

Rossco