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Bricks - Forno Bravo Forum: The Wood-Fired Oven Community

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    Hi all

    Its been a few years since Ive been on the forum. I built an oven 9 years ago using the awesome resources on this site then after using it for 5 years we moved house. Iím only now in a position to get rolling again with a new build. Iím after some advice about these bricks Iíve picked up for free. Do you think they will be suitable?
    Top Bottom Core

  • #2
    Hi Capt. Toddy, welcome back.

    (I cant answer you sorry, but hopefully someone with the knowledge will soon. )
    Cheers,

    Steady

    http://www.fornobravo.com/forum/f51/...ild-21760.html

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    • #3
      Gday
      The pick of the bricks is firebricks of course but they are expensive and hard to get out of the capital cities in aust. Its hard to pick if a common brick will fail in the heat or how long till that can happen?
      I think its fair to say if I had to choice between commons and not building an oven... Iíd build the oven
      regards dave
      Measure twice
      Cut once
      Fit in position with largest hammer

      My Build
      http://www.fornobravo.com/forum/f51/...ild-14444.html
      My Door
      http://www.fornobravo.com/forum/f28/...ock-17190.html

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