Here is the Winter schedule for the wood fired cooking classes at Ramkins.
1/11: ?Winter Tuscan Comforts? with Mary Karlin
1/26: ?Soups, Stews & Chowders? with Mary Karlin
2/21: ?Winter Trattoria Cooking? with Mary Karlin
3/2: ?Art of Bread? with Tim Decker
3/24: ?Pizza, Calzone & Focaccia? with Mary Karlin
3/30: ?Easter Bread Workshop? with Tim Decker
4/19: ?Forno Bravo Workshop: Intro to Wood-fired Cooking? with Mary Karlin
4/21: ?The Tuscan Grill? with Lisa Lavagetto
4/28: ?John Ash?s Spring Grilling Party? with John Ash
For more information on Ramekins and their Forno Bravo oven, you can look here:
http://fornobravo.com/company/ramekins.html
James
1/11: ?Winter Tuscan Comforts? with Mary Karlin
1/26: ?Soups, Stews & Chowders? with Mary Karlin
2/21: ?Winter Trattoria Cooking? with Mary Karlin
3/2: ?Art of Bread? with Tim Decker
3/24: ?Pizza, Calzone & Focaccia? with Mary Karlin
3/30: ?Easter Bread Workshop? with Tim Decker
4/19: ?Forno Bravo Workshop: Intro to Wood-fired Cooking? with Mary Karlin
4/21: ?The Tuscan Grill? with Lisa Lavagetto
4/28: ?John Ash?s Spring Grilling Party? with John Ash
For more information on Ramekins and their Forno Bravo oven, you can look here:
http://fornobravo.com/company/ramekins.html
James
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