So, has anyone got a killer slow-cooked lamb shanks recipe?
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Re: Lamb Shanks
...what they don't know won't hurt em I say! As long as it all stays on your property (hanging carcass > all meat) then there's no issue.Originally posted by wotavidone...Killed in a registered country slaughter house, just to keep the health nazis off our backs, but otherwise straight off the farm.
Just curious, what did they charge? Was it a per/kg rate for killed/butchered/bagged?
Cheers!
RussellBoom Shanker! (Neil - The Young Ones)
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