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We're having an unusual cool spell in Sonoma (the grapes aren't getting ripe), and it's really cold when the fog rolls in (the grapes like that part) -- so we're lighting the inside oven and doing pizza tonight.
If you're thinking about an inside oven, these transition seasons are a great reason to have one indoors.
The KitchenAid 600 arrived, and is working like a champ.
James
If you're thinking about an inside oven, these transition seasons are a great reason to have one indoors.
The KitchenAid 600 arrived, and is working like a champ.
James