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Anyone done from scratch corn tortillas in their WFO? - Forno Bravo Forum: The Wood-Fired Oven Community

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Anyone done from scratch corn tortillas in their WFO?

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  • Anyone done from scratch corn tortillas in their WFO?

    We're thinking about doing enchiladas tonight from home-made corn tortillas. Normally we'd do these on a griddle on the stovetop, but why not on the hearth? I can't find any examples of this here or using google though. Thoughts? We'll probably go for it; we always have the option to move it inside if we fail on the first couple.

  • #2
    In the link below they cooked their tortillas on a pizza stone in a green egg, so once you get the temperature right you should be good to go. Please post pictures!
    Start with fresh tortilla mix -- I use Maseca. Follow the mixing instructions on the package.
    My build thread
    http://www.fornobravo.com/community/...h-corner-build

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    • #3
      Thanks JR. Good find. We didn't end up making enchiladas or tortillas (my wife vetoed both) but when we get around to it I'll post back here.

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