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Thanksgiving's coming - turkey in the oven! - Forno Bravo Forum: The Wood-Fired Oven Community



Community Cookbook Recipe Contest

Do you have a wood fired recipe that gets rave reviews from family and friends? Now is your opportunity to not only share it with other wood fired chefs and enthusiasts, but get rewarded, too! Starting June 1 through July 30, 2016 we are holding a Summer Wood Fired Recipe Contest and the winner will receive a $75.00 shopping spree in the Forno Bravo Store.

Submit your recipes through the Forno Bravo Community Cookbook “Submit a Recipe” button. The winner will be based on the number of votes the recipe receives. A link to the recipes will be posted on the Forno Bravo Facebook, Google+, Instagram, Twitter, Pinterest pages and the Forum. To be eligible to win, your recipe must include a photo of the dish being cooked in your wood fired oven.
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Thanksgiving's coming - turkey in the oven!

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  • Thanksgiving's coming - turkey in the oven!

    There is a very short posting on how to cook a full turkey in the oven. Can anyone provide us with more information on how to cook a stuffed turkey in the oven - how many hours it will take, what the best type of pan is for cooking the turkey, etc.
    thank you!

  • #2
    Re: Thanksgiving's coming - turkey in the oven!

    Morning DBuist,

    I asked a similar question a couple weeks ago, and Francis took the time to pull together a great list of links on this forum with stories of people who had cooked turkey's in the WFO.

    Work down through this list of links, and this should answer your questions.

    Good luck with the bird, my 'trial' bird goes in the oven tomorrow!