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Calling all bakers and baker-wannabes: Pizza Quest host Peter Reinhart's new online course for Craftsy on artisan bread-making is ready to roll!
Enroll now at a 50% discount: Artisan Bread Making
What You'll Learn in Artisan Bread Making
Eight dough recipes, some with multiple variations
Expert tips and techniques for successful artisan bread making
Basic chemistry of gluten structure and how to troubleshoot common dough and bread problems
The importance of proper measuring, mixing, handling and proofing to ensure delicious results
How to sculpt impressive dough shapes
What You'll Make in Artisan Bread Making
Lean and country styles of French bread
Ancienne dough adapted to make ciabatta, focaccia, and mini-baguettes
Enriched sandwich bread
Marble rye
Chocolate and walnut cinnamon babka
Enroll now at a 50% discount: Artisan Bread Making
What You'll Learn in Artisan Bread Making
Eight dough recipes, some with multiple variations
Expert tips and techniques for successful artisan bread making
Basic chemistry of gluten structure and how to troubleshoot common dough and bread problems
The importance of proper measuring, mixing, handling and proofing to ensure delicious results
How to sculpt impressive dough shapes
What You'll Make in Artisan Bread Making
Lean and country styles of French bread
Ancienne dough adapted to make ciabatta, focaccia, and mini-baguettes
Enriched sandwich bread
Marble rye
Chocolate and walnut cinnamon babka
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