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(repost) Instructions for sourdough bread in wood-fired pompei-style oven

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  • (repost) Instructions for sourdough bread in wood-fired pompei-style oven

    Apologies for the double-post, but since I just spent some effort translating my baking notes to English, I might as well post it here.

    See the pictures for the results and the attachment for the instructions (including recipe, timings and temperatures).
    Attached Files
    Last edited by Kvanbael; 05-25-2021, 01:41 PM.

  • #2
    I appreciate the post. Been working with my wild yeast starter since 2007. One can never get enough information in the file. Beautiful loaves!

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