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Did some cooking this weekend.
Saturday night cooked some Pita bread and then tried out my Tuscan grill with chicken breasts. Both were very good. The Tuscan grill was easy to move around the oven on the rounded bolt heads.
Closed up the oven about 10.30 pm with the Dome at 740 and the hearth at 720.
Sunday morning I had some Artisan bread to bake. The oven was 490 in the dome and 460 on the hearth. After the bread was done I put a Beef Roast at 10.30 am and some potatoes at 11.00 am. They were done at about 12.30. The beef came out about 30 minutes before the potatoes.
After lunch my wife made some peanut butter cookies. These went into the oven at 400 dome and 350 hearth.
Finally about 8.00 pm I put some of my wife's bread in the oven.
It is still at 380 in the dome and 330 on the hearth.
David
Saturday night cooked some Pita bread and then tried out my Tuscan grill with chicken breasts. Both were very good. The Tuscan grill was easy to move around the oven on the rounded bolt heads.
Closed up the oven about 10.30 pm with the Dome at 740 and the hearth at 720.
Sunday morning I had some Artisan bread to bake. The oven was 490 in the dome and 460 on the hearth. After the bread was done I put a Beef Roast at 10.30 am and some potatoes at 11.00 am. They were done at about 12.30. The beef came out about 30 minutes before the potatoes.
After lunch my wife made some peanut butter cookies. These went into the oven at 400 dome and 350 hearth.
Finally about 8.00 pm I put some of my wife's bread in the oven.
It is still at 380 in the dome and 330 on the hearth.
David
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